Rape and Mustardseed — Stock Variation in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Rape and Mustardseed — Stock Variation was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Change on year
down 100.0%
World rank
25th
of 74 countries
All-time high
250,000 t
in 2012
All-time low
-250,000 t
in 1987
Years of data
53
1961–2013

Rape and Mustardseed — Stock Variation in United Kingdom of Great Britain and Northern Ireland, 1961–2013

-300.0k-200.0k-100.0k0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — stock variation in United Kingdom of Great Britain and Northern Ireland is 0 t, measured in 2013.

That represents a change of down 100.0% on the previous year.

Over the whole period, rape and mustardseed — stock variation in United Kingdom of Great Britain and Northern Ireland peaked at 250,000 t in 2012 and was at its lowest, -250,000 t, in 1987.

United Kingdom of Great Britain and Northern Ireland ranks 25th of 74 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Stock Variation in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Rape and Mustardseed — Stock Variation in United Kingdom of Great Britain and Northern Ireland, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 -2,429 t
1970 -3,286 t +35.3%
1971 2,714 t -182.6%
1972 -357.13 t -113.2%
1973 1,926 t -639.3%
1974 -2,571 t -233.5%
1975 4,000 t -255.6%
1976 0 t -100.0%
1977 0 t
1978 0 t
1979 0 t
1980 -20,000 t
1981 20,000 t -200.0%
1982 -80,000 t -500.0%
1983 80,000 t -200.0%
1984 -100,000 t -225.0%
1985 70,000 t -170.0%
1986 -50,000 t -171.4%
1987 -250,000 t +400.0%
1988 230,000 t -192.0%
1989 100,000 t -56.5%
1990 0 t -100.0%
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 -50,000 t
1998 50,000 t -200.0%
1999 -150,000 t -400.0%
2000 150,000 t -200.0%
2001 -50,000 t -133.3%
2002 50,000 t -200.0%
2003 0 t -100.0%
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 -250,000 t
2012 250,000 t -200.0%
2013 0 t -100.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s -269.84 t -2,429 t 0 t 9
1970s 242.62 t -3,286 t 4,000 t 10
1980s 0 t -250,000 t 230,000 t 10
1990s -15,000 t -150,000 t 50,000 t 10
2000s 15,000 t -50,000 t 150,000 t 10
2010s 0 t -250,000 t 250,000 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 22 Belgium-Luxembourg 1,500 t compare
  2. 23 Norway 1,000 t compare
  3. 24 South Africa 637.17 t compare
  4. 25 Azerbaijan 0 t compare
  5. 25 Chile 0 t compare
  6. 25 China, mainland 0 t compare
  7. 25 China, Taiwan Province of 0 t compare
  8. 25 Czechia 0 t compare
  9. 25 Ecuador 0 t compare
  10. 25 Egypt 0 t compare
  11. 25 Estonia 0 t compare
  12. 25 Eswatini 0 t compare
  13. 25 Ethiopia 0 t compare
  14. 25 Fiji 0 t compare
  15. 25 Georgia 0 t compare
  16. 25 Ireland 0 t compare
  17. 25 Kenya 0 t compare
  18. 25 Kyrgyzstan 0 t compare
  19. 25 Luxembourg 0 t compare
  20. 25 Malaysia 0 t compare
  21. 25 Malta 0 t compare
  22. 25 Mauritius 0 t compare
  23. 25 Mongolia 0 t compare
  24. 25 Morocco 0 t compare
  25. 25 Namibia 0 t compare
  26. 25 New Zealand 0 t compare
  27. 25 North Macedonia 0 t compare
  28. 25 Panama 0 t compare
  29. 25 Philippines 0 t compare
  30. 25 Portugal 0 t compare
  31. 25 Russian Federation 0 t compare
  32. 25 Saudi Arabia 0 t compare
  33. 25 Senegal 0 t compare
  34. 25 Slovenia 0 t compare
  35. 25 Sudan (former) 0 t compare
  36. 25 Sweden 0 t compare
  37. 25 Switzerland 0 t compare
  38. 25 Thailand 0 t compare
  39. 25 USSR 0 t compare
  40. 25 Zimbabwe 0 t compare

See the full ranking of 108 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is rape and mustardseed — stock variation in United Kingdom of Great Britain and Northern Ireland?
Rape and mustardseed — stock variation in United Kingdom of Great Britain and Northern Ireland was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — stock variation recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 250,000 t in 2012.
What is the lowest rape and mustardseed — stock variation recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was -250,000 t in 1987.
How does United Kingdom of Great Britain and Northern Ireland rank for rape and mustardseed — stock variation?
United Kingdom of Great Britain and Northern Ireland ranks 25th out of 74 countries with data for 2013.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Stock Variation. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Stock Variation in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-stock-variation/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Rape and Mustardseed — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 4,928 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.