Rape and Mustardseed — Fat supply quantity in Latvia

Latvia: Rape and Mustardseed — Fat supply quantity was 24.59 t in 2023. ◆ Volatile

Latest (2023)
24.59 t
Change on year
down 45.3%
World rank
129th
of 192 countries
All-time high
44.99 t
in 2022
All-time low
0 t
in 2018
Years of data
14
2010–2023

Rape and Mustardseed — Fat supply quantity in Latvia, 2010–2023

0102030402010201620232010: 15.6 t2011: 12.9 t2012: 8.9 t2013: 15.3 t2014: 20.5 t2015: 11.5 t2016: 19.4 t2017: 28.2 t2018: 0 t2019: 25.8 t2020: 1.8 t2021: 31.6 t2022: 45 t2023: 24.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — fat supply quantity in Latvia is 24.59 t, measured in 2023.

That represents a change of down 45.3% on the previous year and up 60.8% over ten years.

Over the whole period, rape and mustardseed — fat supply quantity in Latvia peaked at 44.99 t in 2022 and was at its lowest, 0 t, in 2018.

That places Latvia 129th out of 192 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Fat supply quantity in Latvia, year by year

Annual values for Rape and Mustardseed — Fat supply quantity (t) in Latvia, 2010 to 2023.
Year t Change
2010 15.62 t —
2011 12.94 t -17.2%
2012 8.9 t -31.2%
2013 15.29 t +71.8%
2014 20.47 t +33.9%
2015 11.53 t -43.7%
2016 19.45 t +68.7%
2017 28.2 t +45.0%
2018 0 t -100.0%
2019 25.78 t —
2020 1.76 t -93.2%
2021 31.63 t +1697.2%
2022 44.99 t +42.2%
2023 24.59 t -45.3%

Latvia compared with similar countries

  • Latvia's 24.59 t is below the median for high income countries, which is 111.56 t, 22% of the median. (56 countries reporting)
  • Latvia's 24.59 t is below the median for Europe & Central Asia, which is 89.62 t, 27% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Fat supply quantity in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +1697.2% 1.76 t 31.63 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 15.82 t 0 t 28.2 t 10
2020s 25.74 t 1.76 t 44.99 t 4

Countries ranked near Latvia

  1. 127 New Caledonia 26.17 t compare
  2. 128 Cambodia 25.63 t compare
  3. 130 Angola 21.62 t compare
  4. 131 Mauritania 20.17 t compare
  5. 132 Suriname 19.26 t compare

See the full ranking of 222 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is rape and mustardseed — fat supply quantity in Latvia?
Rape and mustardseed — fat supply quantity in Latvia was 24.59 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — fat supply quantity recorded in Latvia?
The highest recorded value was 44.99 t in 2022.
What is the lowest rape and mustardseed — fat supply quantity recorded in Latvia?
The lowest recorded value was 0 t in 2018.
How does Latvia rank for rape and mustardseed — fat supply quantity?
Latvia ranks 129th out of 192 countries with data for 2023.
Is rape and mustardseed — fat supply quantity rising or falling in Latvia?
Over the last ten years it is up 60.8%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Fat supply quantity in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-fat-supply-quantity-t/latvia/

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About this data

Indicator
Rape and Mustardseed — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.