Rape and Mustardseed — Fat supply quantity in Ghana

Ghana: Rape and Mustardseed — Fat supply quantity was 14.49 t in 2023. ◆ Volatile

Latest (2023)
14.49 t
Change on year
down 10.2%
World rank
144th
of 192 countries
All-time high
35.24 t
in 2017
All-time low
0.63 t
in 2014
Years of data
14
2010–2023

Rape and Mustardseed — Fat supply quantity in Ghana, 2010–2023

0102030402010201620232010: 4.9 t2011: 6.6 t2012: 6.5 t2013: 13.1 t2014: 0.63 t2015: 35.2 t2016: 24.2 t2017: 35.2 t2018: 35 t2019: 11.4 t2020: 18.9 t2021: 14.8 t2022: 16.1 t2023: 14.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, rape and mustardseed — fat supply quantity in Ghana stood at 14.49 t.

That represents a change of down 10.2% on the previous year and up 10.9% over ten years.

Over the whole period, rape and mustardseed — fat supply quantity in Ghana peaked at 35.24 t in 2017 and was at its lowest, 0.63 t, in 2014.

That places Ghana 144th out of 192 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Fat supply quantity in Ghana, year by year

Annual values for Rape and Mustardseed — Fat supply quantity (t) in Ghana, 2010 to 2023.
Year t Change
2010 4.87 t —
2011 6.59 t +35.3%
2012 6.46 t -2.0%
2013 13.06 t +102.2%
2014 0.63 t -95.2%
2015 35.18 t +5484.1%
2016 24.2 t -31.2%
2017 35.24 t +45.6%
2018 35.04 t -0.6%
2019 11.39 t -67.5%
2020 18.86 t +65.6%
2021 14.79 t -21.6%
2022 16.13 t +9.1%
2023 14.49 t -10.2%

Ghana compared with similar countries

  • Ghana's 14.49 t is below the median for lower middle income countries, which is 25.63 t, 57% of the median. (41 countries reporting)
  • Ghana's 14.49 t is below the median for Sub-Saharan Africa, which is 19.05 t, 76% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Fat supply quantity in Ghana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +5484.1% 0.63 t 35.18 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 17.27 t 0.63 t 35.24 t 10
2020s 16.07 t 14.49 t 18.86 t 4

Countries ranked near Ghana

  1. 141 Botswana 15.66 t compare
  2. 142 Zimbabwe 14.85 t compare
  3. 143 Trinidad and Tobago 14.65 t compare
  4. 145 Costa Rica 13.76 t compare
  5. 146 Pakistan 13.21 t compare
  6. 147 Eswatini 13.13 t compare

See the full ranking of 222 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is rape and mustardseed — fat supply quantity in Ghana?
Rape and mustardseed — fat supply quantity in Ghana was 14.49 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — fat supply quantity recorded in Ghana?
The highest recorded value was 35.24 t in 2017.
What is the lowest rape and mustardseed — fat supply quantity recorded in Ghana?
The lowest recorded value was 0.63 t in 2014.
How does Ghana rank for rape and mustardseed — fat supply quantity?
Ghana ranks 144th out of 192 countries with data for 2023.
Is rape and mustardseed — fat supply quantity rising or falling in Ghana?
Over the last ten years it is up 10.9%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Fat supply quantity in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-fat-supply-quantity-t/ghana/

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About this data

Indicator
Rape and Mustardseed — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.