Rape and Mustardseed — Domestic supply quantity in Türkiye

Türkiye: Rape and Mustardseed — Domestic supply quantity was 205 1000 t in 2023. ▼ Falling

Latest (2023)
205 1000 t
Change on year
up 19.2%
Rank
16th
of 38 regions
All-time high
499 1000 t
in 2015
All-time low
126 1000 t
in 2017
Years of data
14
2010–2023

Rape and Mustardseed — Domestic supply quantity in Türkiye, 2010–2023

1002003004005002010201620232010: 387 1000 t2011: 382 1000 t2012: 257 1000 t2013: 319 1000 t2014: 416 1000 t2015: 499 1000 t2016: 380 1000 t2017: 126 1000 t2018: 133 1000 t2019: 170 1000 t2020: 160 1000 t2021: 146 1000 t2022: 172 1000 t2023: 205 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rape and mustardseed — domestic supply quantity in Türkiye is 205 1000 t, measured in 2023.

The figure is up 19.2% on the previous year and down 35.7% over ten years.

Over the whole period, rape and mustardseed — domestic supply quantity in Türkiye peaked at 499 1000 t in 2015 and was at its lowest, 126 1000 t, in 2017.

That places Türkiye 16th out of 38 regions with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 306.9 1000 t 126 1000 t 499 1000 t 10
2020s 170.75 1000 t 146 1000 t 205 1000 t 4

Countries ranked near Türkiye

  1. 13 Australia 1,510 1000 t compare
  2. 14 Mexico 1,436 1000 t compare
  3. 15 Czechia 1,306 1000 t compare
  4. 16 Ukraine 1,160 1000 t compare
  5. 17 United Arab Emirates 1,088 1000 t compare
  6. 18 Belarus 899 1000 t compare
  7. 19 Denmark 812 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Türkiye?
Rape and mustardseed — domestic supply quantity in Türkiye was 205 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Türkiye?
The highest recorded value was 499 1000 t in 2015.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Türkiye?
The lowest recorded value was 126 1000 t in 2017.
How does Türkiye rank for rape and mustardseed — domestic supply quantity?
Türkiye ranks 16th out of 38 regions with data for 2023.
Is rape and mustardseed — domestic supply quantity rising or falling in Türkiye?
Over the last ten years it is down 35.7%. The long-run trend across the full record is falling.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Domestic supply quantity in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity-2/turkiye-2/

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About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,847 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.