Bananas — Production in Türkiye
Türkiye: Bananas — Production was 875,000 t in 2024. ◆ Volatile
Bananas — Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Türkiye recorded 875,000 t for bananas — production in 2024.
Compared with earlier readings it is down 5.9% on the previous year and up 247.2% over ten years.
Over the whole period, bananas — production in Türkiye peaked at 997,244 t in 2022 and was at its lowest, 5,200 t, in 1961.
Türkiye ranks 32nd of 183 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Bananas — Production in Türkiye, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,200 t | — |
| 1962 | 5,400 t | +3.8% |
| 1963 | 5,600 t | +3.7% |
| 1964 | 5,800 t | +3.6% |
| 1965 | 6,000 t | +3.4% |
| 1966 | 6,200 t | +3.3% |
| 1967 | 6,500 t | +4.8% |
| 1968 | 6,800 t | +4.6% |
| 1969 | 9,960 t | +46.5% |
| 1970 | 12,600 t | +26.5% |
| 1971 | 20,000 t | +58.7% |
| 1972 | 20,000 t | +0.0% |
| 1973 | 19,890 t | -0.5% |
| 1974 | 20,700 t | +4.1% |
| 1975 | 21,000 t | +1.4% |
| 1976 | 20,100 t | -4.3% |
| 1977 | 22,000 t | +9.5% |
| 1978 | 23,000 t | +4.5% |
| 1979 | 23,500 t | +2.2% |
| 1980 | 30,000 t | +27.7% |
| 1981 | 30,000 t | +0.0% |
| 1982 | 30,000 t | +0.0% |
| 1983 | 24,000 t | -20.0% |
| 1984 | 35,000 t | +45.8% |
| 1985 | 36,000 t | +2.9% |
| 1986 | 35,000 t | -2.8% |
| 1987 | 35,000 t | +0.0% |
| 1988 | 35,000 t | +0.0% |
| 1989 | 28,000 t | -20.0% |
| 1990 | 36,000 t | +28.6% |
| 1991 | 35,000 t | -2.8% |
| 1992 | 20,000 t | -42.9% |
| 1993 | 18,000 t | -10.0% |
| 1994 | 30,000 t | +66.7% |
| 1995 | 31,000 t | +3.3% |
| 1996 | 32,600 t | +5.2% |
| 1997 | 28,000 t | -14.1% |
| 1998 | 32,000 t | +14.3% |
| 1999 | 34,000 t | +6.2% |
| 2000 | 64,000 t | +88.2% |
| 2001 | 75,000 t | +17.2% |
| 2002 | 95,000 t | +26.7% |
| 2003 | 110,000 t | +15.8% |
| 2004 | 130,000 t | +18.2% |
| 2005 | 150,000 t | +15.4% |
| 2006 | 178,205 t | +18.8% |
| 2007 | 189,107 t | +6.1% |
| 2008 | 201,115 t | +6.3% |
| 2009 | 204,517 t | +1.7% |
| 2010 | 210,178 t | +2.8% |
| 2011 | 206,501 t | -1.7% |
| 2012 | 207,727 t | +0.6% |
| 2013 | 215,472 t | +3.7% |
| 2014 | 251,994 t | +16.9% |
| 2015 | 270,500 t | +7.3% |
| 2016 | 305,926 t | +13.1% |
| 2017 | 369,009 t | +20.6% |
| 2018 | 498,888 t | +35.2% |
| 2019 | 548,323 t | +9.9% |
| 2020 | 728,133 t | +32.8% |
| 2021 | 883,455 t | +21.3% |
| 2022 | 997,244 t | +12.9% |
| 2023 | 930,240 t | -6.7% |
| 2024 | 875,000 t | -5.9% |
Biggest year-on-year movements
Years where Bananas — Production in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +88.2% | 34,000 t | 64,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,384 t | 5,200 t | 9,960 t | 9 |
| 1970s | 20,279 t | 12,600 t | 23,500 t | 10 |
| 1980s | 31,800 t | 24,000 t | 36,000 t | 10 |
| 1990s | 29,660 t | 18,000 t | 36,000 t | 10 |
| 2000s | 139,694 t | 64,000 t | 204,517 t | 10 |
| 2010s | 308,452 t | 206,501 t | 548,323 t | 10 |
| 2020s | 882,814 t | 728,133 t | 997,244 t | 5 |
Countries ranked near Türkiye
- 30 Malawi 1.13 million t compare
- 31 Sudan 952,279 t compare
- 32 Turkey 875,000 t compare
- 34 Bangladesh 813,560 t compare
- 35 Democratic Republic of the Congo 811,021 t compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is bananas — production in Türkiye?
- Bananas — production in Türkiye was 875,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — production recorded in Türkiye?
- The highest recorded value was 997,244 t in 2022.
- What is the lowest bananas — production recorded in Türkiye?
- The lowest recorded value was 5,200 t in 1961.
- How does Türkiye rank for bananas — production?
- Türkiye ranks 32nd out of 183 countries with data for 2024.
- Is bananas — production rising or falling in Türkiye?
- Over the last ten years it is up 247.2%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.