Rape and Mustard Cake — Feed in T�rkiye
T�rkiye: Rape and Mustard Cake — Feed was 180,975 t in 2013. ◆ Volatile
Rape and Mustard Cake — Feed in T�rkiye, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, rape and mustard cake — feed in T�rkiye stood at 180,975 t.
That represents a change of down 19.2% on the previous year and up 4,566.7% over ten years.
Over the whole period, rape and mustard cake — feed in T�rkiye peaked at 280,464 t in 2010 and was at its lowest, 2 t, in 1996.
T�rkiye ranks 28th of 104 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,738 t | 2,296 t | 4,775 t | 9 |
| 1970s | 4,993 t | 250 t | 25,382 t | 10 |
| 1980s | 2,036 t | 70 t | 7,003 t | 10 |
| 1990s | 2,148 t | 2 t | 9,605 t | 10 |
| 2000s | 81,220 t | 902 t | 247,215 t | 10 |
| 2010s | 225,486 t | 180,975 t | 280,464 t | 4 |
Countries ranked near T�rkiye
- 25 Bangladesh 219,644 t compare
- 26 Iran (Islamic Republic of) 219,064 t compare
- 27 Austria 183,087 t compare
- 29 United Arab Emirates 173,821 t compare
- 30 Indonesia 152,346 t compare
- 31 Italy 138,278 t compare
More agriculture & rural data for T�rkiye
- Alcoholic Beverages — Domestic supply quantity 1.15 million t (2013)
- Oilcrops — Export Quantity 148,748 t (2013)
- Oilcrops — Stock Variation 10,000 t (2013)
- Oilcrops — Import Quantity 2.34 million t (2013)
- Oilcrops — Production 4.94 million t (2013)
- Alcoholic Beverages — Food supply quantity 1.04 million t (2013)
- Oilseed Cakes, Other — Import Quantity 13,825 t (2013)
- Rape and Mustardseed — Domestic supply quantity 239,683 t (2013)
- Rape and Mustardseed — Import Quantity 137,792 t (2013)
- Oilcrops — Domestic supply quantity 7.14 million t (2013)
Frequently asked questions
- What is rape and mustard cake — feed in T�rkiye?
- Rape and mustard cake — feed in T�rkiye was 180,975 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard cake — feed recorded in T�rkiye?
- The highest recorded value was 280,464 t in 2010.
- What is the lowest rape and mustard cake — feed recorded in T�rkiye?
- The lowest recorded value was 2 t in 1996.
- How does T�rkiye rank for rape and mustard cake — feed?
- T�rkiye ranks 28th out of 104 countries with data for 2013.
- Is rape and mustard cake — feed rising or falling in T�rkiye?
- Over the last ten years it is up 4,566.7%. The long-run trend across the full record is volatile.
- Where does this T�rkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Cake — Feed. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.