Rape and Mustard Cake — Domestic supply quantity in China, Hong Kong SAR

China, Hong Kong SAR: Rape and Mustard Cake — Domestic supply quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
91st
of 116 countries
All-time high
300 t
in 1997
All-time low
-34,680 t
in 2000
Years of data
53
1961–2013

Rape and Mustard Cake — Domestic supply quantity in China, Hong Kong SAR, 1961–2013

-30.0k-20.0k-10.0k0196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

China, Hong Kong SAR recorded 0 t for rape and mustard cake — domestic supply quantity in 2013.

Over the whole period, rape and mustard cake — domestic supply quantity in China, Hong Kong SAR peaked at 300 t in 1997 and was at its lowest, -34,680 t, in 2000.

China, Hong Kong SAR ranks 91st of 116 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustard Cake — Domestic supply quantity in China, Hong Kong SAR, year by year

Annual values for Rape and Mustard Cake — Domestic supply quantity in China, Hong Kong SAR, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 -38 t
1996 0 t -100.0%
1997 300 t
1998 0 t -100.0%
1999 -4,633 t
2000 -34,680 t +648.5%
2001 0 t -100.0%
2002 0 t
2003 0 t
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 0 t
2012 0 t
2013 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s -437.1 t -4,633 t 300 t 10
2000s -3,468 t -34,680 t 0 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near China, Hong Kong SAR

  1. 88 Burkina Faso 9 t compare
  2. 88 Guinea 9 t compare
  3. 90 Senegal 4 t compare
  4. 91 Albania 0 t compare
  5. 91 Armenia 0 t compare
  6. 91 Botswana 0 t compare
  7. 91 Brunei Darussalam 0 t compare
  8. 91 Costa Rica 0 t compare
  9. 91 C�te d'Ivoire 0 t compare
  10. 91 French Polynesia 0 t compare
  11. 91 Ghana 0 t compare
  12. 91 Guatemala 0 t compare
  13. 91 Honduras 0 t compare
  14. 91 Mali 0 t compare
  15. 91 Malta 0 t compare
  16. 91 Mauritania 0 t compare
  17. 91 Nicaragua 0 t compare
  18. 91 Rwanda 0 t compare
  19. 91 Tunisia 0 t compare
  20. 91 Uganda 0 t compare
  21. 91 Zambia 0 t compare

See the full ranking of 153 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is rape and mustard cake — domestic supply quantity in China, Hong Kong SAR?
Rape and mustard cake — domestic supply quantity in China, Hong Kong SAR was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard cake — domestic supply quantity recorded in China, Hong Kong SAR?
The highest recorded value was 300 t in 1997.
What is the lowest rape and mustard cake — domestic supply quantity recorded in China, Hong Kong SAR?
The lowest recorded value was -34,680 t in 2000.
How does China, Hong Kong SAR rank for rape and mustard cake — domestic supply quantity?
China, Hong Kong SAR ranks 91st out of 116 countries with data for 2013.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustard Cake — Domestic supply quantity in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustard-cake-domestic-supply-quantity/china-hong-kong-sar/

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About this data

Indicator
Rape and Mustard Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 7,195 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.