Rabbits and hares — Stocks in Guadeloupe
Guadeloupe: Rabbits and hares — Stocks was 20 1000 An in 2006. ◆ Volatile
Rabbits and hares — Stocks in Guadeloupe, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2006, rabbits and hares — stocks in Guadeloupe stood at 20 1000 An.
Compared with earlier readings it is up 100.0% over ten years.
Over the whole period, rabbits and hares — stocks in Guadeloupe peaked at 50 1000 An in 1985 and was at its lowest, 1 1000 An, in 1971.
That places Guadeloupe 57th out of 71 countries with data for 2006, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8 1000 An | 2 1000 An | 12 1000 An | 9 |
| 1970s | 4.3 1000 An | 1 1000 An | 14 1000 An | 10 |
| 1980s | 43.8 1000 An | 17 1000 An | 50 1000 An | 10 |
| 1990s | 26.8 1000 An | 10 1000 An | 40 1000 An | 10 |
| 2000s | 20 1000 An | 20 1000 An | 20 1000 An | 7 |
Countries ranked near Guadeloupe
- 54 Germany 32 1000 An compare
- 55 Switzerland 30 1000 An compare
- 56 Puerto Rico 25 1000 An compare
- 58 Georgia 18 1000 An compare
- 59 Kyrgyzstan 13 1000 An compare
- 60 Latvia 12 1000 An compare
More agriculture & rural data for Guadeloupe
- Tomatoes — Yield 15,790 kg/ha (2006)
- Bananas — Production 52,250 t (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Bananas — Area harvested 2,130 ha (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Production 3,000 t (2006)
- Meat of pig with the bone, fresh or chilled — Producing 18,300 An (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2006)
- Meat of pig with the bone, fresh or chilled — Production 1,180 t (2006)
- Unmanufactured tobacco — Production 0 t (1992)
Frequently asked questions
- What is rabbits and hares — stocks in Guadeloupe?
- Rabbits and hares — stocks in Guadeloupe was 20 1000 An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest rabbits and hares — stocks recorded in Guadeloupe?
- The highest recorded value was 50 1000 An in 1985.
- What is the lowest rabbits and hares — stocks recorded in Guadeloupe?
- The lowest recorded value was 1 1000 An in 1971.
- How does Guadeloupe rank for rabbits and hares — stocks?
- Guadeloupe ranks 57th out of 71 countries with data for 2006.
- Is rabbits and hares — stocks rising or falling in Guadeloupe?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rabbits and hares — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.