Quinces — Yield in Serbia and Montenegro
Serbia and Montenegro: Quinces — Yield was 7,141 kg/ha in 2005. ▲ Rising
Quinces — Yield in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Serbia and Montenegro recorded 7,141 kg/ha for quinces — yield in 2005.
The figure is down 1.2% on the previous year and up 28.5% over ten years.
Over the whole period, quinces — yield in Serbia and Montenegro peaked at 8,370 kg/ha in 2003 and was at its lowest, 5,548 kg/ha, in 1992.
Serbia and Montenegro ranks 28th of 55 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,508 kg/ha | 5,548 kg/ha | 7,797 kg/ha | 8 |
| 2000s | 7,182 kg/ha | 6,722 kg/ha | 8,370 kg/ha | 6 |
Countries ranked near Serbia and Montenegro
More agriculture & rural data for Serbia and Montenegro
- Cabbages — Yield 14,534 kg/ha (2005)
- Tomatoes — Yield 8,887 kg/ha (2005)
- Tomatoes — Production 189,929 t (2005)
- Unmanufactured tobacco — Area harvested 7,413 ha (2005)
- Cabbages — Production 335,527 t (2005)
- Unmanufactured tobacco — Production 11,752 t (2005)
- Vegetables Primary — Yield 7,545 kg/ha (2005)
- Vegetables Primary — Production 1.12 million t (2005)
- Tomatoes — Area harvested 21,372 ha (2005)
- Cabbages — Area harvested 23,085 ha (2005)
Frequently asked questions
- What is quinces — yield in Serbia and Montenegro?
- Quinces — yield in Serbia and Montenegro was 7,141 kg/ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — yield recorded in Serbia and Montenegro?
- The highest recorded value was 8,370 kg/ha in 2003.
- What is the lowest quinces — yield recorded in Serbia and Montenegro?
- The lowest recorded value was 5,548 kg/ha in 1992.
- How does Serbia and Montenegro rank for quinces — yield?
- Serbia and Montenegro ranks 28th out of 55 countries with data for 2005.
- Is quinces — yield rising or falling in Serbia and Montenegro?
- Over the last ten years it is up 28.5%. The long-run trend across the full record is rising.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.