Pumpkins, squash and gourds — Yield in Polynesia
Polynesia: Pumpkins, squash and gourds — Yield was 9,397 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Polynesia recorded 9,397 kg/ha for pumpkins, squash and gourds — yield in 2024.
The figure is up 0.4% on the previous year and up 2.3% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Polynesia peaked at 10,206 kg/ha in 1991 and was at its lowest, 5,000 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Pumpkins, squash and gourds — Yield in Polynesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,000 kg/ha | — |
| 1962 | 5,000 kg/ha | +0.0% |
| 1963 | 5,500 kg/ha | +10.0% |
| 1964 | 6,000 kg/ha | +9.1% |
| 1965 | 6,500 kg/ha | +8.3% |
| 1966 | 7,000 kg/ha | +7.7% |
| 1967 | 7,500 kg/ha | +7.1% |
| 1968 | 5,333 kg/ha | -28.9% |
| 1969 | 5,667 kg/ha | +6.3% |
| 1970 | 6,000 kg/ha | +5.9% |
| 1971 | 6,333 kg/ha | +5.6% |
| 1972 | 6,667 kg/ha | +5.3% |
| 1973 | 7,000 kg/ha | +5.0% |
| 1974 | 7,333 kg/ha | +4.8% |
| 1975 | 7,667 kg/ha | +4.5% |
| 1976 | 7,500 kg/ha | -2.2% |
| 1977 | 8,000 kg/ha | +6.7% |
| 1978 | 7,889 kg/ha | -1.4% |
| 1979 | 7,143 kg/ha | -9.5% |
| 1980 | 7,143 kg/ha | +0.0% |
| 1981 | 8,000 kg/ha | +12.0% |
| 1982 | 8,900 kg/ha | +11.2% |
| 1983 | 8,000 kg/ha | -10.1% |
| 1984 | 8,444 kg/ha | +5.6% |
| 1985 | 9,595 kg/ha | +13.6% |
| 1986 | 9,726 kg/ha | +1.4% |
| 1987 | 10,010 kg/ha | +2.9% |
| 1988 | 10,111 kg/ha | +1.0% |
| 1989 | 10,018 kg/ha | -0.9% |
| 1990 | 10,015 kg/ha | -0.0% |
| 1991 | 10,206 kg/ha | +1.9% |
| 1992 | 9,516 kg/ha | -6.8% |
| 1993 | 9,890 kg/ha | +3.9% |
| 1994 | 9,533 kg/ha | -3.6% |
| 1995 | 10,023 kg/ha | +5.1% |
| 1996 | 10,021 kg/ha | -0.0% |
| 1997 | 9,903 kg/ha | -1.2% |
| 1998 | 10,029 kg/ha | +1.3% |
| 1999 | 10,018 kg/ha | -0.1% |
| 2000 | 9,906 kg/ha | -1.1% |
| 2001 | 9,898 kg/ha | -0.1% |
| 2002 | 10,010 kg/ha | +1.1% |
| 2003 | 9,887 kg/ha | -1.2% |
| 2004 | 9,871 kg/ha | -0.2% |
| 2005 | 9,846 kg/ha | -0.3% |
| 2006 | 9,814 kg/ha | -0.3% |
| 2007 | 10,002 kg/ha | +1.9% |
| 2008 | 9,690 kg/ha | -3.1% |
| 2009 | 9,617 kg/ha | -0.7% |
| 2010 | 9,543 kg/ha | -0.8% |
| 2011 | 9,466 kg/ha | -0.8% |
| 2012 | 8,697 kg/ha | -8.1% |
| 2013 | 9,331 kg/ha | +7.3% |
| 2014 | 9,190 kg/ha | -1.5% |
| 2015 | 9,169 kg/ha | -0.2% |
| 2016 | 9,104 kg/ha | -0.7% |
| 2017 | 9,072 kg/ha | -0.4% |
| 2018 | 9,026 kg/ha | -0.5% |
| 2019 | 8,974 kg/ha | -0.6% |
| 2020 | 9,274 kg/ha | +3.3% |
| 2021 | 9,287 kg/ha | +0.1% |
| 2022 | 9,266 kg/ha | -0.2% |
| 2023 | 9,357 kg/ha | +1.0% |
| 2024 | 9,397 kg/ha | +0.4% |
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Yield in Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | -28.9% | 7,500 kg/ha | 5,333 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,944 kg/ha | 5,000 kg/ha | 7,500 kg/ha | 9 |
| 1970s | 7,153 kg/ha | 6,000 kg/ha | 8,000 kg/ha | 10 |
| 1980s | 8,995 kg/ha | 7,143 kg/ha | 10,111 kg/ha | 10 |
| 1990s | 9,915 kg/ha | 9,516 kg/ha | 10,206 kg/ha | 10 |
| 2000s | 9,854 kg/ha | 9,617 kg/ha | 10,010 kg/ha | 10 |
| 2010s | 9,157 kg/ha | 8,697 kg/ha | 9,543 kg/ha | 10 |
| 2020s | 9,316 kg/ha | 9,266 kg/ha | 9,397 kg/ha | 5 |
Countries ranked near Polynesia
- 4 China, Hong Kong SAR 51,150 kg/ha compare
- 5 Democratic Republic of the Congo 10,688 kg/ha compare
- 5 Spain 43,448 kg/ha compare
- 6 Poland 40,495 kg/ha compare
- 6 Micronesia 9,769 kg/ha compare
- 7 Belgium 39,640 kg/ha compare
- 8 Albania 34,147 kg/ha compare
- 8 Democratic People's Republic of Korea 9,213 kg/ha compare
- 9 Austria 33,582 kg/ha compare
- 10 Republic of Korea 31,322 kg/ha compare
- 10 Türkiye 8,120 kg/ha compare
More agriculture & rural data for Polynesia
- Hen eggs in shell, fresh — Production, annual growth rate -2.47 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.05 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate -0.3415 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -2.34 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -0.2471 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual -1.39 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -1.23 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.2329 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate -4.07 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 0 % change on previous year (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Polynesia?
- Pumpkins, squash and gourds — yield in Polynesia was 9,397 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Polynesia?
- The highest recorded value was 10,206 kg/ha in 1991.
- What is the lowest pumpkins, squash and gourds — yield recorded in Polynesia?
- The lowest recorded value was 5,000 kg/ha in 1961.
- How does Polynesia rank for pumpkins, squash and gourds — yield?
- Polynesia ranks 7th out of 15 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Polynesia?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.