Pumpkins, squash and gourds — Yield in Lebanon

Lebanon: Pumpkins, squash and gourds — Yield was 24,781 kg/ha in 2024. ▲ Rising

Latest (2024)
24,781 kg/ha
Change on year
up 0.3%
World rank
29th
of 120 countries
All-time high
37,818 kg/ha
in 1999
All-time low
6,830 kg/ha
in 1966
Years of data
64
1961–2024

Pumpkins, squash and gourds — Yield in Lebanon, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Lebanon recorded 24,781 kg/ha for pumpkins, squash and gourds — yield in 2024.

Compared with earlier readings it is up 0.3% on the previous year and up 24.4% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Lebanon peaked at 37,818 kg/ha in 1999 and was at its lowest, 6,830 kg/ha, in 1966.

Lebanon ranks 29th of 120 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pumpkins, squash and gourds — Yield in Lebanon, year by year

Annual values for Pumpkins, squash and gourds — Yield in Lebanon, 1961 to 2024.
Year kg/ha Change
1961 14,167 kg/ha —
1962 16,364 kg/ha +15.5%
1963 11,667 kg/ha -28.7%
1964 11,630 kg/ha -0.3%
1965 11,638 kg/ha +0.1%
1966 6,830 kg/ha -41.3%
1967 8,122 kg/ha +18.9%
1968 9,383 kg/ha +15.5%
1969 8,529 kg/ha -9.1%
1970 10,350 kg/ha +21.4%
1971 8,046 kg/ha -22.3%
1972 10,110 kg/ha +25.7%
1973 10,418 kg/ha +3.1%
1974 14,012 kg/ha +34.5%
1975 10,000 kg/ha -28.6%
1976 10,000 kg/ha +0.0%
1977 10,000 kg/ha +0.0%
1978 10,000 kg/ha +0.0%
1979 10,000 kg/ha +0.0%
1980 10,000 kg/ha +0.0%
1981 10,556 kg/ha +5.6%
1982 13,263 kg/ha +25.7%
1983 13,500 kg/ha +1.8%
1984 14,286 kg/ha +5.8%
1985 14,546 kg/ha +1.8%
1986 15,652 kg/ha +7.6%
1987 16,000 kg/ha +2.2%
1988 16,296 kg/ha +1.9%
1989 16,207 kg/ha -0.5%
1990 16,129 kg/ha -0.5%
1991 16,116 kg/ha -0.1%
1992 15,825 kg/ha -1.8%
1993 16,471 kg/ha +4.1%
1994 15,790 kg/ha -4.1%
1995 16,585 kg/ha +5.0%
1996 16,787 kg/ha +1.2%
1997 28,000 kg/ha +66.8%
1998 33,714 kg/ha +20.4%
1999 37,818 kg/ha +12.2%
2000 21,454 kg/ha -43.3%
2001 23,816 kg/ha +11.0%
2002 15,667 kg/ha -34.2%
2003 15,143 kg/ha -3.3%
2004 20,333 kg/ha +34.3%
2005 18,231 kg/ha -10.3%
2006 16,828 kg/ha -7.7%
2007 17,625 kg/ha +4.7%
2008 18,329 kg/ha +4.0%
2009 19,201 kg/ha +4.8%
2010 19,340 kg/ha +0.7%
2011 19,400 kg/ha +0.3%
2012 19,136 kg/ha -1.4%
2013 19,488 kg/ha +1.8%
2014 19,920 kg/ha +2.2%
2015 20,887 kg/ha +4.9%
2016 21,104 kg/ha +1.0%
2017 29,685 kg/ha +40.7%
2018 29,630 kg/ha -0.2%
2019 24,596 kg/ha -17.0%
2020 28,038 kg/ha +14.0%
2021 24,643 kg/ha -12.1%
2022 24,922 kg/ha +1.1%
2023 24,707 kg/ha -0.9%
2024 24,781 kg/ha +0.3%

Lebanon compared with similar countries

  • Lebanon's 24,781 kg/ha is above the median for lower middle income countries, which is 16,646 kg/ha, 1.5× the median. (17 countries reporting)
  • Lebanon's 24,781 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 25,361 kg/ha, 98% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Pumpkins, squash and gourds — Yield in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +66.8% 16,787 kg/ha 28,000 kg/ha
2000 -43.3% 37,818 kg/ha 21,454 kg/ha
1966 -41.3% 11,638 kg/ha 6,830 kg/ha
2017 +40.7% 21,104 kg/ha 29,685 kg/ha
2002 -34.2% 23,816 kg/ha 15,667 kg/ha
1974 +34.5% 10,418 kg/ha 14,012 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,925 kg/ha 6,830 kg/ha 16,364 kg/ha 9
1970s 10,294 kg/ha 8,046 kg/ha 14,012 kg/ha 10
1980s 14,031 kg/ha 10,000 kg/ha 16,296 kg/ha 10
1990s 21,323 kg/ha 15,790 kg/ha 37,818 kg/ha 10
2000s 18,663 kg/ha 15,143 kg/ha 23,816 kg/ha 10
2010s 22,319 kg/ha 19,136 kg/ha 29,685 kg/ha 10
2020s 25,418 kg/ha 24,643 kg/ha 28,038 kg/ha 5

Countries ranked near Lebanon

  1. 27 Oman 25,941 kg/ha compare
  2. 28 Germany 25,120 kg/ha compare
  3. 30 Finland 24,667 kg/ha compare
  4. 31 Slovenia 24,143 kg/ha compare
  5. 32 Kazakhstan 23,422 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Lebanon?
Pumpkins, squash and gourds — yield in Lebanon was 24,781 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Lebanon?
The highest recorded value was 37,818 kg/ha in 1999.
What is the lowest pumpkins, squash and gourds — yield recorded in Lebanon?
The lowest recorded value was 6,830 kg/ha in 1966.
How does Lebanon rank for pumpkins, squash and gourds — yield?
Lebanon ranks 29th out of 120 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Lebanon?
Over the last ten years it is up 24.4%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Yield in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/lebanon/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.