Kazakhstan vs Lebanon: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Kazakhstan
- Lebanon
How they compare
Lebanon currently reports 24,781 kg/ha against 23,422 kg/ha in Kazakhstan, a difference of 1,359 kg/ha.
That makes Lebanon's figure about 1.1 times Kazakhstan's.
The two have swapped places 6 times across 25 shared years of data; in 2000 it was Lebanon ahead.
Kazakhstan ranks 34th and Lebanon ranks 31st of 156 countries.
Across the 3 decades both report, Kazakhstan averaged higher in 2 and Lebanon in 1.
Head to head by decade
| Decade | Kazakhstan | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 20,110 kg/ha | 18,663 kg/ha | 1,448 kg/ha | Kazakhstan |
| 2010s | 23,518 kg/ha | 22,319 kg/ha | 1,200 kg/ha | Kazakhstan |
| 2020s | 25,154 kg/ha | 25,418 kg/ha | 264.7 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Kazakhstan or Lebanon?
- Lebanon, at 24,781 kg/ha against 23,422 kg/ha in Kazakhstan as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Kazakhstan and Lebanon?
- 1,359 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Kazakhstan and Lebanon?
- 25 years are reported by both, from 2000 to 2024.
- How do Kazakhstan and Lebanon rank globally for pumpkins, squash and gourds — yield?
- Kazakhstan ranks 34th and Lebanon ranks 31st of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.