Pumpkins, squash and gourds — Yield in Jordan

Jordan: Pumpkins, squash and gourds — Yield was 27,772 kg/ha in 2024. ▲ Rising

Latest (2024)
27,772 kg/ha
Change on year
up 1.5%
World rank
16th
of 131 countries
All-time high
37,705 kg/ha
in 2020
All-time low
1,108 kg/ha
in 1975
Years of data
64
1961–2024

Pumpkins, squash and gourds — Yield in Jordan, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Jordan stood at 27,772 kg/ha.

The figure is up 1.5% on the previous year and up 24.2% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Jordan peaked at 37,705 kg/ha in 2020 and was at its lowest, 1,108 kg/ha, in 1975.

Jordan ranks 16th of 131 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,194 kg/ha 6,003 kg/ha 9,411 kg/ha 9
1970s 9,786 kg/ha 1,108 kg/ha 16,677 kg/ha 10
1980s 13,490 kg/ha 11,487 kg/ha 15,451 kg/ha 10
1990s 17,303 kg/ha 10,528 kg/ha 21,923 kg/ha 10
2000s 19,313 kg/ha 14,245 kg/ha 23,721 kg/ha 10
2010s 26,108 kg/ha 20,427 kg/ha 32,147 kg/ha 10
2020s 32,117 kg/ha 27,360 kg/ha 37,705 kg/ha 5

Countries ranked near Jordan

  1. 13 Kuwait 29,876 kg/ha compare
  2. 14 France 29,820 kg/ha compare
  3. 15 Algeria 29,818 kg/ha compare
  4. 17 Tunisia 27,755 kg/ha compare
  5. 18 Italy 27,643 kg/ha compare
  6. 19 Palestine 27,589 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Jordan?
Pumpkins, squash and gourds — yield in Jordan was 27,772 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Jordan?
The highest recorded value was 37,705 kg/ha in 2020.
What is the lowest pumpkins, squash and gourds — yield recorded in Jordan?
The lowest recorded value was 1,108 kg/ha in 1975.
How does Jordan rank for pumpkins, squash and gourds — yield?
Jordan ranks 16th out of 131 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Jordan?
Over the last ten years it is up 24.2%. The long-run trend across the full record is rising.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.