Pumpkins, squash and gourds — Yield in Eastern Asia

Eastern Asia: Pumpkins, squash and gourds — Yield was 18,468 kg/ha in 2024. ▲ Rising

Latest (2024)
18,468 kg/ha
Change on year
up 0.1%
Rank
13th
of 29 groups
All-time high
19,396 kg/ha
in 2003
All-time low
10,082 kg/ha
in 1966
Years of data
64
1961–2024

Pumpkins, squash and gourds — Yield in Eastern Asia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pumpkins, squash and gourds — yield in Eastern Asia stood at 18,468 kg/ha.

That represents a change of up 0.1% on the previous year and down 0.2% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in Eastern Asia peaked at 19,396 kg/ha in 2003 and was at its lowest, 10,082 kg/ha, in 1966.

Eastern Asia ranks 13th of 29 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pumpkins, squash and gourds — Yield in Eastern Asia, year by year

Annual values for Pumpkins, squash and gourds — Yield in Eastern Asia, 1961 to 2024.
Year kg/ha Change
1961 11,443 kg/ha —
1962 11,193 kg/ha -2.2%
1963 10,954 kg/ha -2.1%
1964 10,461 kg/ha -4.5%
1965 10,138 kg/ha -3.1%
1966 10,082 kg/ha -0.6%
1967 10,622 kg/ha +5.4%
1968 10,533 kg/ha -0.8%
1969 10,499 kg/ha -0.3%
1970 10,713 kg/ha +2.0%
1971 11,036 kg/ha +3.0%
1972 11,302 kg/ha +2.4%
1973 11,615 kg/ha +2.8%
1974 11,565 kg/ha -0.4%
1975 11,350 kg/ha -1.9%
1976 11,333 kg/ha -0.1%
1977 11,706 kg/ha +3.3%
1978 11,533 kg/ha -1.5%
1979 11,417 kg/ha -1.0%
1980 11,628 kg/ha +1.8%
1981 11,808 kg/ha +1.6%
1982 12,290 kg/ha +4.1%
1983 12,462 kg/ha +1.4%
1984 12,791 kg/ha +2.6%
1985 12,679 kg/ha -0.9%
1986 13,349 kg/ha +5.3%
1987 13,659 kg/ha +2.3%
1988 14,210 kg/ha +4.0%
1989 14,149 kg/ha -0.4%
1990 14,951 kg/ha +5.7%
1991 15,573 kg/ha +4.2%
1992 16,937 kg/ha +8.8%
1993 16,687 kg/ha -1.5%
1994 16,528 kg/ha -0.9%
1995 16,865 kg/ha +2.0%
1996 15,722 kg/ha -6.8%
1997 15,155 kg/ha -3.6%
1998 14,879 kg/ha -1.8%
1999 15,059 kg/ha +1.2%
2000 15,202 kg/ha +0.9%
2001 15,832 kg/ha +4.1%
2002 18,431 kg/ha +16.4%
2003 19,396 kg/ha +5.2%
2004 18,582 kg/ha -4.2%
2005 18,705 kg/ha +0.7%
2006 18,945 kg/ha +1.3%
2007 19,072 kg/ha +0.7%
2008 19,164 kg/ha +0.5%
2009 18,350 kg/ha -4.3%
2010 18,344 kg/ha -0.0%
2011 18,327 kg/ha -0.1%
2012 18,337 kg/ha +0.1%
2013 18,413 kg/ha +0.4%
2014 18,506 kg/ha +0.5%
2015 18,585 kg/ha +0.4%
2016 18,400 kg/ha -1.0%
2017 18,467 kg/ha +0.4%
2018 18,379 kg/ha -0.5%
2019 18,501 kg/ha +0.7%
2020 18,531 kg/ha +0.2%
2021 18,432 kg/ha -0.5%
2022 18,452 kg/ha +0.1%
2023 18,448 kg/ha -0.0%
2024 18,468 kg/ha +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,658 kg/ha 10,082 kg/ha 11,443 kg/ha 9
1970s 11,357 kg/ha 10,713 kg/ha 11,706 kg/ha 10
1980s 12,902 kg/ha 11,628 kg/ha 14,210 kg/ha 10
1990s 15,836 kg/ha 14,879 kg/ha 16,937 kg/ha 10
2000s 18,168 kg/ha 15,202 kg/ha 19,396 kg/ha 10
2010s 18,426 kg/ha 18,327 kg/ha 18,585 kg/ha 10
2020s 18,466 kg/ha 18,432 kg/ha 18,531 kg/ha 5

Countries ranked near Eastern Asia

  1. 10 Republic of Korea 31,322 kg/ha compare
  2. 10 Türkiye 8,120 kg/ha compare
  3. 11 Bolivia (Plurinational State of) 7,655 kg/ha compare
  4. 11 Niger 30,498 kg/ha compare
  5. 12 Greece 30,213 kg/ha compare
  6. 12 Iran (Islamic Republic of) 6,744 kg/ha compare
  7. 13 Kuwait 29,876 kg/ha compare
  8. 13 Republic of Moldova 6,198 kg/ha compare
  9. 14 France 29,820 kg/ha compare
  10. 14 Melanesia 5,579 kg/ha compare
  11. 15 Algeria 29,818 kg/ha compare
  12. 16 Jordan 27,772 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is pumpkins, squash and gourds — yield in Eastern Asia?
Pumpkins, squash and gourds — yield in Eastern Asia was 18,468 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in Eastern Asia?
The highest recorded value was 19,396 kg/ha in 2003.
What is the lowest pumpkins, squash and gourds — yield recorded in Eastern Asia?
The lowest recorded value was 10,082 kg/ha in 1966.
How does Eastern Asia rank for pumpkins, squash and gourds — yield?
Eastern Asia ranks 13th out of 29 groups with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in Eastern Asia?
Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Yield in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/eastern-asia/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.