Pumpkins, squash and gourds — Yield in Dominican Republic
Dominican Republic: Pumpkins, squash and gourds — Yield was 6,715 kg/ha in 2024. ▲ Rising
Pumpkins, squash and gourds — Yield in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Dominican Republic recorded 6,715 kg/ha for pumpkins, squash and gourds — yield in 2024.
Compared with earlier readings it is down 0.3% on the previous year and up 49.4% over ten years.
Over the whole period, pumpkins, squash and gourds — yield in Dominican Republic peaked at 6,733 kg/ha in 2023 and was at its lowest, 1,732 kg/ha, in 1962.
That places Dominican Republic 138th out of 156 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pumpkins, squash and gourds — Yield in Dominican Republic, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,813 kg/ha | — |
| 1962 | 1,732 kg/ha | -4.5% |
| 1963 | 1,751 kg/ha | +1.1% |
| 1964 | 1,799 kg/ha | +2.7% |
| 1965 | 1,788 kg/ha | -0.6% |
| 1966 | 1,815 kg/ha | +1.5% |
| 1967 | 1,820 kg/ha | +0.3% |
| 1968 | 1,783 kg/ha | -2.1% |
| 1969 | 1,799 kg/ha | +0.9% |
| 1970 | 1,850 kg/ha | +2.8% |
| 1971 | 1,849 kg/ha | -0.1% |
| 1972 | 1,901 kg/ha | +2.8% |
| 1973 | 1,922 kg/ha | +1.1% |
| 1974 | 2,045 kg/ha | +6.4% |
| 1975 | 2,037 kg/ha | -0.4% |
| 1976 | 2,168 kg/ha | +6.4% |
| 1977 | 2,090 kg/ha | -3.6% |
| 1978 | 2,007 kg/ha | -4.0% |
| 1979 | 2,219 kg/ha | +10.5% |
| 1980 | 2,226 kg/ha | +0.3% |
| 1981 | 2,336 kg/ha | +5.0% |
| 1982 | 2,278 kg/ha | -2.5% |
| 1983 | 2,528 kg/ha | +11.0% |
| 1984 | 2,577 kg/ha | +1.9% |
| 1985 | 2,544 kg/ha | -1.3% |
| 1986 | 3,009 kg/ha | +18.3% |
| 1987 | 3,224 kg/ha | +7.1% |
| 1988 | 3,328 kg/ha | +3.2% |
| 1989 | 4,895 kg/ha | +47.1% |
| 1990 | 3,202 kg/ha | -34.6% |
| 1991 | 4,170 kg/ha | +30.2% |
| 1992 | 2,873 kg/ha | -31.1% |
| 1993 | 4,276 kg/ha | +48.8% |
| 1994 | 4,070 kg/ha | -4.8% |
| 1995 | 3,095 kg/ha | -24.0% |
| 1996 | 3,525 kg/ha | +13.9% |
| 1997 | 3,978 kg/ha | +12.9% |
| 1998 | 4,800 kg/ha | +20.7% |
| 1999 | 4,402 kg/ha | -8.3% |
| 2000 | 4,274 kg/ha | -2.9% |
| 2001 | 4,273 kg/ha | -0.0% |
| 2002 | 4,411 kg/ha | +3.2% |
| 2003 | 4,267 kg/ha | -3.3% |
| 2004 | 4,907 kg/ha | +15.0% |
| 2005 | 4,461 kg/ha | -9.1% |
| 2006 | 4,590 kg/ha | +2.9% |
| 2007 | 4,689 kg/ha | +2.2% |
| 2008 | 4,262 kg/ha | -9.1% |
| 2009 | 4,402 kg/ha | +3.3% |
| 2010 | 4,459 kg/ha | +1.3% |
| 2011 | 4,489 kg/ha | +0.7% |
| 2012 | 4,475 kg/ha | -0.3% |
| 2013 | 4,483 kg/ha | +0.2% |
| 2014 | 4,494 kg/ha | +0.3% |
| 2015 | 4,260 kg/ha | -5.2% |
| 2016 | 4,714 kg/ha | +10.7% |
| 2017 | 4,762 kg/ha | +1.0% |
| 2018 | 5,460 kg/ha | +14.7% |
| 2019 | 5,544 kg/ha | +1.5% |
| 2020 | 5,795 kg/ha | +4.5% |
| 2021 | 5,749 kg/ha | -0.8% |
| 2022 | 6,217 kg/ha | +8.1% |
| 2023 | 6,733 kg/ha | +8.3% |
| 2024 | 6,715 kg/ha | -0.3% |
Dominican Republic compared with similar countries
- Dominican Republic's 6,715 kg/ha is below the median for upper middle income countries, which is 14,960 kg/ha, 45% of the median. (37 countries reporting)
- Dominican Republic's 6,715 kg/ha is below the median for Latin America & Caribbean, which is 12,088 kg/ha, 56% of the median. (27 countries reporting)
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Yield in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +48.8% | 2,873 kg/ha | 4,276 kg/ha |
| 1989 | +47.1% | 3,328 kg/ha | 4,895 kg/ha |
| 1990 | -34.6% | 4,895 kg/ha | 3,202 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,789 kg/ha | 1,732 kg/ha | 1,820 kg/ha | 9 |
| 1970s | 2,009 kg/ha | 1,849 kg/ha | 2,219 kg/ha | 10 |
| 1980s | 2,895 kg/ha | 2,226 kg/ha | 4,895 kg/ha | 10 |
| 1990s | 3,839 kg/ha | 2,873 kg/ha | 4,800 kg/ha | 10 |
| 2000s | 4,453 kg/ha | 4,262 kg/ha | 4,907 kg/ha | 10 |
| 2010s | 4,714 kg/ha | 4,260 kg/ha | 5,544 kg/ha | 10 |
| 2020s | 6,242 kg/ha | 5,749 kg/ha | 6,733 kg/ha | 5 |
Countries ranked near Dominican Republic
- 135 South Africa 7,270 kg/ha compare
- 136 Latvia 6,800 kg/ha compare
- 137 Iran (Islamic Republic of) 6,744 kg/ha compare
- 139 Fiji 6,655 kg/ha compare
- 139 Fiji 6,655 kg/ha compare
- 141 El Salvador 6,249 kg/ha compare
More agriculture & rural data for Dominican Republic
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1069 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2108 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
Frequently asked questions
- What is pumpkins, squash and gourds — yield in Dominican Republic?
- Pumpkins, squash and gourds — yield in Dominican Republic was 6,715 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — yield recorded in Dominican Republic?
- The highest recorded value was 6,733 kg/ha in 2023.
- What is the lowest pumpkins, squash and gourds — yield recorded in Dominican Republic?
- The lowest recorded value was 1,732 kg/ha in 1962.
- How does Dominican Republic rank for pumpkins, squash and gourds — yield?
- Dominican Republic ranks 138th out of 156 countries with data for 2024.
- Is pumpkins, squash and gourds — yield rising or falling in Dominican Republic?
- Over the last ten years it is up 49.4%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.