Dominican Republic vs Fiji: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Dominican Republic
- Fiji
How they compare
Dominican Republic currently reports 6,715 kg/ha against 6,655 kg/ha in Fiji, a difference of 60 kg/ha.
The two have swapped places 1 time across 36 shared years of data; in 1989 it was Fiji ahead.
Dominican Republic ranks 138th and Fiji ranks 139th of 156 countries.
Fiji has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Dominican Republic | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,895 kg/ha | 18,857 kg/ha | 13,962 kg/ha | Fiji |
| 1990s | 3,839 kg/ha | 7,851 kg/ha | 4,012 kg/ha | Fiji |
| 2000s | 4,453 kg/ha | 7,680 kg/ha | 3,227 kg/ha | Fiji |
| 2010s | 4,714 kg/ha | 6,699 kg/ha | 1,985 kg/ha | Fiji |
| 2020s | 6,242 kg/ha | 6,652 kg/ha | 410.6 kg/ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Dominican Republic or Fiji?
- Dominican Republic, at 6,715 kg/ha against 6,655 kg/ha in Fiji as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Dominican Republic and Fiji?
- 60 kg/ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Fiji?
- 36 years are reported by both, from 1989 to 2024.
- How do Dominican Republic and Fiji rank globally for pumpkins, squash and gourds — yield?
- Dominican Republic ranks 138th and Fiji ranks 139th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.