Pumpkins, squash and gourds — Yield in El Salvador

El Salvador: Pumpkins, squash and gourds — Yield was 6,249 kg/ha in 2024. ▬ Flat

Latest (2024)
6,249 kg/ha
Change on year
up 0.0%
World rank
119th
of 131 countries
All-time high
6,800 kg/ha
in 1999
All-time low
5,509 kg/ha
in 2004
Years of data
26
1999–2024

Pumpkins, squash and gourds — Yield in El Salvador, 1999–2024

02.0k4.0k6.0k1999201120241999: 6.8k kg/ha2000: 6.5k kg/ha2001: 6.4k kg/ha2002: 6.4k kg/ha2003: 6.4k kg/ha2004: 5.5k kg/ha2005: 6.8k kg/ha2006: 6.6k kg/ha2007: 6.5k kg/ha2008: 6.4k kg/ha2009: 6.4k kg/ha2010: 6.3k kg/ha2011: 6.3k kg/ha2012: 6.2k kg/ha2013: 6.3k kg/ha2014: 6.3k kg/ha2015: 6.3k kg/ha2016: 6.3k kg/ha2017: 6.3k kg/ha2018: 6.3k kg/ha2019: 6.3k kg/ha2020: 6.2k kg/ha2021: 6.2k kg/ha2022: 6.3k kg/ha2023: 6.2k kg/ha2024: 6.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

El Salvador recorded 6,249 kg/ha for pumpkins, squash and gourds — yield in 2024.

Compared with earlier readings it is down 0.5% over ten years.

Over the whole period, pumpkins, squash and gourds — yield in El Salvador peaked at 6,800 kg/ha in 1999 and was at its lowest, 5,509 kg/ha, in 2004.

El Salvador ranks 119th of 131 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,800 kg/ha 6,800 kg/ha 6,800 kg/ha 1
2000s 6,389 kg/ha 5,509 kg/ha 6,778 kg/ha 10
2010s 6,269 kg/ha 6,154 kg/ha 6,346 kg/ha 10
2020s 6,248 kg/ha 6,243 kg/ha 6,253 kg/ha 5

Countries ranked near El Salvador

  1. 116 Iran (Islamic Republic of) 6,744 kg/ha compare
  2. 117 Dominican Republic 6,715 kg/ha compare
  3. 118 Fiji 6,655 kg/ha compare
  4. 120 Republic of Moldova 6,198 kg/ha compare
  5. 121 Barbados 6,117 kg/ha compare
  6. 122 Melanesia 5,579 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is pumpkins, squash and gourds — yield in El Salvador?
Pumpkins, squash and gourds — yield in El Salvador was 6,249 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — yield recorded in El Salvador?
The highest recorded value was 6,800 kg/ha in 1999.
What is the lowest pumpkins, squash and gourds — yield recorded in El Salvador?
The lowest recorded value was 5,509 kg/ha in 2004.
How does El Salvador rank for pumpkins, squash and gourds — yield?
El Salvador ranks 119th out of 131 countries with data for 2024.
Is pumpkins, squash and gourds — yield rising or falling in El Salvador?
Over the last ten years it is down 0.5%. The long-run trend across the full record is flat.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Yield. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Yield in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-yield/el-salvador/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.