Pumpkins, squash and gourds — Production in Côte d'Ivoire
Côte d'Ivoire: Pumpkins, squash and gourds — Production was 19,498 t in 2024. ▬ Flat
Pumpkins, squash and gourds — Production in Côte d'Ivoire, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, pumpkins, squash and gourds — production in Côte d'Ivoire stood at 19,498 t.
That represents a change of up 0.1% on the previous year and up 1.0% over ten years.
Over the whole period, pumpkins, squash and gourds — production in Côte d'Ivoire peaked at 24,646 t in 2002 and was at its lowest, 15,694 t, in 1999.
That places Côte d'Ivoire 28th out of 29 groups with data for 2024, putting it in the bottom quarter.
Pumpkins, squash and gourds — Production in Côte d'Ivoire, year by year
| Year | t | Change |
|---|---|---|
| 1990 | 18,000 t | — |
| 1991 | 18,841 t | +4.7% |
| 1992 | 19,110 t | +1.4% |
| 1993 | 19,368 t | +1.3% |
| 1994 | 20,000 t | +3.3% |
| 1995 | 19,831 t | -0.8% |
| 1996 | 21,000 t | +5.9% |
| 1997 | 20,150 t | -4.0% |
| 1998 | 20,000 t | -0.7% |
| 1999 | 15,694 t | -21.5% |
| 2000 | 16,030 t | +2.1% |
| 2001 | 24,139 t | +50.6% |
| 2002 | 24,646 t | +2.1% |
| 2003 | 17,111 t | -30.6% |
| 2004 | 17,678 t | +3.3% |
| 2005 | 18,264 t | +3.3% |
| 2006 | 17,976 t | -1.6% |
| 2007 | 18,540 t | +3.1% |
| 2008 | 19,096 t | +3.0% |
| 2009 | 19,500 t | +2.1% |
| 2010 | 19,635 t | +0.7% |
| 2011 | 20,287 t | +3.3% |
| 2012 | 19,179 t | -5.5% |
| 2013 | 19,220 t | +0.2% |
| 2014 | 19,311 t | +0.5% |
| 2015 | 19,286 t | -0.1% |
| 2016 | 19,267 t | -0.1% |
| 2017 | 19,257 t | -0.1% |
| 2018 | 19,255 t | -0.0% |
| 2019 | 19,259 t | +0.0% |
| 2020 | 19,315 t | +0.3% |
| 2021 | 19,404 t | +0.5% |
| 2022 | 19,476 t | +0.4% |
| 2023 | 19,487 t | +0.1% |
| 2024 | 19,498 t | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19,199 t | 15,694 t | 21,000 t | 10 |
| 2000s | 19,298 t | 16,030 t | 24,646 t | 10 |
| 2010s | 19,396 t | 19,179 t | 20,287 t | 10 |
| 2020s | 19,436 t | 19,315 t | 19,498 t | 5 |
Countries ranked near Côte d'Ivoire
- 25 Argentina 260,419 t compare
- 26 Peru 256,282 t compare
- 27 Australia and New Zealand 248,630 t compare
- 28 Philippines 245,103 t compare
- 29 Cameroon 183,924 t compare
- 30 Kazakhstan 166,172 t compare
- 31 Japan 163,620 t compare
More agriculture & rural data for Côte d'Ivoire
- Meat of pig with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.85 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 223,892 An (2024)
- Hen eggs in shell, fresh — Production 2.27 million t (2024)
- Hen eggs in shell, fresh — Laying 9,479 1000 An (2024)
- Maize (corn) — Area harvested 640,000 ha (2024)
- Maize (corn) — Yield 2,564 kg/ha (2024)
Frequently asked questions
- What is pumpkins, squash and gourds — production in Côte d'Ivoire?
- Pumpkins, squash and gourds — production in Côte d'Ivoire was 19,498 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — production recorded in Côte d'Ivoire?
- The highest recorded value was 24,646 t in 2002.
- What is the lowest pumpkins, squash and gourds — production recorded in Côte d'Ivoire?
- The lowest recorded value was 15,694 t in 1999.
- How does Côte d'Ivoire rank for pumpkins, squash and gourds — production?
- Côte d'Ivoire ranks 28th out of 29 groups with data for 2024.
- Is pumpkins, squash and gourds — production rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is flat.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.