Pumpkins, squash and gourds — Production in Peru

Peru: Pumpkins, squash and gourds — Production was 256,282 t in 2024. ◆ Volatile

Latest (2024)
256,282 t
Change on year
up 11.7%
World rank
27th
of 133 countries
All-time high
256,282 t
in 2024
All-time low
49,527 t
in 1968
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Peru, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pumpkins, squash and gourds — production in Peru is 256,282 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 11.7% on the previous year and up 2.4% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Peru peaked at 256,282 t in 2024 and was at its lowest, 49,527 t, in 1968.

Peru ranks 27th of 133 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,961 t 49,527 t 61,365 t 9
1970s 66,832 t 60,461 t 85,464 t 10
1980s 85,301 t 60,366 t 110,696 t 10
1990s 87,576 t 63,877 t 108,583 t 10
2000s 115,971 t 83,166 t 190,500 t 10
2010s 220,390 t 179,439 t 253,075 t 10
2020s 225,344 t 191,050 t 256,282 t 5

Countries ranked near Peru

  1. 24 Zimbabwe 269,968 t compare
  2. 25 Rwanda 269,329 t compare
  3. 26 Argentina 260,419 t compare
  4. 28 Australia and New Zealand 248,630 t compare
  5. 29 Philippines 245,103 t compare
  6. 30 Iran (Islamic Republic of) 188,928 t compare

See the full ranking of 166 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is pumpkins, squash and gourds — production in Peru?
Pumpkins, squash and gourds — production in Peru was 256,282 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Peru?
The highest recorded value was 256,282 t in 2024.
What is the lowest pumpkins, squash and gourds — production recorded in Peru?
The lowest recorded value was 49,527 t in 1968.
How does Peru rank for pumpkins, squash and gourds — production?
Peru ranks 27th out of 133 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Peru?
Over the last ten years it is up 2.4%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.