Pumpkins, squash and gourds — Production in Kazakhstan

Kazakhstan: Pumpkins, squash and gourds — Production was 166,172 t in 2024. ▲ Rising

Latest (2024)
166,172 t
Change on year
down 18.2%
World rank
30th
of 122 countries
All-time high
203,024 t
in 2023
All-time low
35,540 t
in 2000
Years of data
25
2000–2024

Pumpkins, squash and gourds — Production in Kazakhstan, 2000–2024

50.0k100.0k150.0k200.0k2000201220242000: 35.5k t2001: 51.9k t2002: 65.4k t2003: 75.9k t2004: 76.8k t2005: 71.2k t2006: 76.9k t2007: 83.7k t2008: 90.3k t2009: 96.9k t2010: 100.4k t2011: 88.9k t2012: 104.3k t2013: 123.2k t2014: 129.1k t2015: 135.7k t2016: 144.4k t2017: 137.4k t2018: 183.0k t2019: 166.2k t2020: 177.3k t2021: 201.9k t2022: 193.4k t2023: 203.0k t2024: 166.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 166,172 t for pumpkins, squash and gourds — production in 2024.

That represents a change of down 18.2% on the previous year and up 28.7% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Kazakhstan peaked at 203,024 t in 2023 and was at its lowest, 35,540 t, in 2000.

Kazakhstan ranks 30th of 122 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Pumpkins, squash and gourds — Production in Kazakhstan, year by year

Annual values for Pumpkins, squash and gourds — Production in Kazakhstan, 2000 to 2024.
Year t Change
2000 35,540 t —
2001 51,872 t +46.0%
2002 65,438 t +26.2%
2003 75,890 t +16.0%
2004 76,850 t +1.3%
2005 71,150 t -7.4%
2006 76,910 t +8.1%
2007 83,710 t +8.8%
2008 90,300 t +7.9%
2009 96,880 t +7.3%
2010 100,440 t +3.7%
2011 88,874 t -11.5%
2012 104,321 t +17.4%
2013 123,191 t +18.1%
2014 129,075 t +4.8%
2015 135,703 t +5.1%
2016 144,418 t +6.4%
2017 137,390 t -4.9%
2018 182,960 t +33.2%
2019 166,203 t -9.2%
2020 177,259 t +6.7%
2021 201,885 t +13.9%
2022 193,375 t -4.2%
2023 203,024 t +5.0%
2024 166,172 t -18.2%

Kazakhstan compared with similar countries

  • Kazakhstan's 166,172 t is above the median for upper middle income countries, which is 74,026 t, 2.2× the median. (35 countries reporting)
  • Kazakhstan's 166,172 t is above the median for Europe & Central Asia, which is 15,500 t, 10.7× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 72,454 t 35,540 t 96,880 t 10
2010s 131,257 t 88,874 t 182,960 t 10
2020s 188,343 t 166,172 t 203,024 t 5

Countries ranked near Kazakhstan

  1. 27 Australia and New Zealand 248,630 t compare
  2. 28 Côte d'Ivoire 19,498 t compare
  3. 28 Philippines 245,103 t compare
  4. 29 Cabo Verde 1,514 t compare
  5. 29 Cameroon 183,924 t compare
  6. 31 Japan 163,620 t compare
  7. 32 Sri Lanka 162,801 t compare
  8. 33 Germany 161,520 t compare

See the full ranking of 166 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is pumpkins, squash and gourds — production in Kazakhstan?
Pumpkins, squash and gourds — production in Kazakhstan was 166,172 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Kazakhstan?
The highest recorded value was 203,024 t in 2023.
What is the lowest pumpkins, squash and gourds — production recorded in Kazakhstan?
The lowest recorded value was 35,540 t in 2000.
How does Kazakhstan rank for pumpkins, squash and gourds — production?
Kazakhstan ranks 30th out of 122 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Kazakhstan?
Over the last ten years it is up 28.7%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/kazakhstan/

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About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.