Pumpkins, squash and gourds — Production in Philippines

Philippines: Pumpkins, squash and gourds — Production was 245,103 t in 2024. ◆ Volatile

Latest (2024)
245,103 t
Change on year
down 6.1%
World rank
28th
of 122 countries
All-time high
408,485 t
in 2003
All-time low
60,000 t
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Philippines, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pumpkins, squash and gourds — production in Philippines stood at 245,103 t.

The figure is down 6.1% on the previous year and down 19.8% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Philippines peaked at 408,485 t in 2003 and was at its lowest, 60,000 t, in 1961.

Philippines ranks 28th of 122 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pumpkins, squash and gourds — Production in Philippines, year by year

Annual values for Pumpkins, squash and gourds — Production in Philippines, 1961 to 2024.
Year t Change
1961 60,000 t —
1962 60,000 t +0.0%
1963 60,000 t +0.0%
1964 60,000 t +0.0%
1965 61,000 t +1.7%
1966 61,000 t +0.0%
1967 62,000 t +1.6%
1968 62,000 t +0.0%
1969 63,000 t +1.6%
1970 63,000 t +0.0%
1971 64,000 t +1.6%
1972 64,000 t +0.0%
1973 65,000 t +1.6%
1974 65,000 t +0.0%
1975 66,000 t +1.5%
1976 65,845 t -0.2%
1977 72,195 t +9.6%
1978 78,469 t +8.7%
1979 83,683 t +6.6%
1980 91,579 t +9.4%
1981 83,208 t -9.1%
1982 82,000 t -1.5%
1983 81,000 t -1.2%
1984 80,000 t -1.2%
1985 79,231 t -1.0%
1986 90,000 t +13.6%
1987 110,000 t +22.2%
1988 130,000 t +18.2%
1989 140,000 t +7.7%
1990 161,206 t +15.1%
1991 164,740 t +2.2%
1992 166,599 t +1.1%
1993 153,081 t -8.1%
1994 151,051 t -1.3%
1995 147,559 t -2.3%
1996 156,136 t +5.8%
1997 160,815 t +3.0%
1998 144,584 t -10.1%
1999 148,916 t +3.0%
2000 143,136 t -3.9%
2001 148,412 t +3.7%
2002 151,599 t +2.1%
2003 408,485 t +169.5%
2004 397,015 t -2.8%
2005 392,961 t -1.0%
2006 371,127 t -5.6%
2007 365,698 t -1.5%
2008 356,872 t -2.4%
2009 350,546 t -1.8%
2010 342,299 t -2.4%
2011 317,571 t -7.2%
2012 315,222 t -0.7%
2013 311,987 t -1.0%
2014 305,424 t -2.1%
2015 300,645 t -1.6%
2016 294,125 t -2.2%
2017 287,425 t -2.3%
2018 281,460 t -2.1%
2019 271,416 t -3.6%
2020 266,889 t -1.7%
2021 267,943 t +0.4%
2022 270,150 t +0.8%
2023 260,985 t -3.4%
2024 245,103 t -6.1%

Philippines compared with similar countries

  • Philippines's 245,103 t is above the median for upper middle income countries, which is 74,026 t, 3.3× the median. (35 countries reporting)
  • Philippines's 245,103 t is above the median for East Asia & Pacific, which is 92,392 t, 2.7× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Pumpkins, squash and gourds — Production in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +169.5% 151,599 t 408,485 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,000 t 60,000 t 63,000 t 9
1970s 68,719 t 63,000 t 83,683 t 10
1980s 96,702 t 79,231 t 140,000 t 10
1990s 155,469 t 144,584 t 166,599 t 10
2000s 308,585 t 143,136 t 408,485 t 10
2010s 302,757 t 271,416 t 342,299 t 10
2020s 262,214 t 245,103 t 270,150 t 5

Countries ranked near Philippines

  1. 25 Argentina 260,419 t compare
  2. 26 Peru 256,282 t compare
  3. 27 Australia and New Zealand 248,630 t compare
  4. 28 Côte d'Ivoire 19,498 t compare
  5. 29 Cabo Verde 1,514 t compare
  6. 29 Cameroon 183,924 t compare
  7. 30 Kazakhstan 166,172 t compare
  8. 31 Japan 163,620 t compare

See the full ranking of 166 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is pumpkins, squash and gourds — production in Philippines?
Pumpkins, squash and gourds — production in Philippines was 245,103 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Philippines?
The highest recorded value was 408,485 t in 2003.
What is the lowest pumpkins, squash and gourds — production recorded in Philippines?
The lowest recorded value was 60,000 t in 1961.
How does Philippines rank for pumpkins, squash and gourds — production?
Philippines ranks 28th out of 122 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Philippines?
Over the last ten years it is down 19.8%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/philippines/

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About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.