Pumpkins, squash and gourds — Gross Production Value in Guadeloupe
Guadeloupe: Pumpkins, squash and gourds — Gross Production Value was 81 1000 Int$ in 2005. ▲ Rising
Pumpkins, squash and gourds — Gross Production Value in Guadeloupe, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Guadeloupe recorded 81 1000 Int$ for pumpkins, squash and gourds — gross production value in 2005. That is the highest value across all 45 years on record.
That represents a change of up 1.2% on the previous year and up 20.9% over ten years.
Over the whole period, pumpkins, squash and gourds — gross production value in Guadeloupe peaked at 81 1000 Int$ in 2005 and was at its lowest, 23 1000 Int$, in 1961.
Guadeloupe ranks 106th of 115 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 45 years of available data.
Pumpkins, squash and gourds — Gross Production Value in Guadeloupe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 23 1000 Int$ | — |
| 1962 | 23 1000 Int$ | +0.0% |
| 1963 | 26 1000 Int$ | +13.0% |
| 1964 | 26 1000 Int$ | +0.0% |
| 1965 | 26 1000 Int$ | +0.0% |
| 1966 | 26 1000 Int$ | +0.0% |
| 1967 | 29 1000 Int$ | +11.5% |
| 1968 | 29 1000 Int$ | +0.0% |
| 1969 | 29 1000 Int$ | +0.0% |
| 1970 | 29 1000 Int$ | +0.0% |
| 1971 | 29 1000 Int$ | +0.0% |
| 1972 | 29 1000 Int$ | +0.0% |
| 1973 | 29 1000 Int$ | +0.0% |
| 1974 | 29 1000 Int$ | +0.0% |
| 1975 | 34 1000 Int$ | +17.2% |
| 1976 | 34 1000 Int$ | +0.0% |
| 1977 | 29 1000 Int$ | -14.7% |
| 1978 | 34 1000 Int$ | +17.2% |
| 1979 | 34 1000 Int$ | +0.0% |
| 1980 | 26 1000 Int$ | -23.5% |
| 1981 | 39 1000 Int$ | +50.0% |
| 1982 | 39 1000 Int$ | +0.0% |
| 1983 | 37 1000 Int$ | -5.1% |
| 1984 | 73 1000 Int$ | +97.3% |
| 1985 | 54 1000 Int$ | -26.0% |
| 1986 | 56 1000 Int$ | +3.7% |
| 1987 | 56 1000 Int$ | +0.0% |
| 1988 | 59 1000 Int$ | +5.4% |
| 1989 | 60 1000 Int$ | +1.7% |
| 1990 | 60 1000 Int$ | +0.0% |
| 1991 | 62 1000 Int$ | +3.3% |
| 1992 | 63 1000 Int$ | +1.6% |
| 1993 | 65 1000 Int$ | +3.2% |
| 1994 | 66 1000 Int$ | +1.5% |
| 1995 | 67 1000 Int$ | +1.5% |
| 1996 | 69 1000 Int$ | +3.0% |
| 1997 | 70 1000 Int$ | +1.4% |
| 1998 | 71 1000 Int$ | +1.4% |
| 1999 | 73 1000 Int$ | +2.8% |
| 2000 | 74 1000 Int$ | +1.4% |
| 2001 | 76 1000 Int$ | +2.7% |
| 2002 | 77 1000 Int$ | +1.3% |
| 2003 | 78 1000 Int$ | +1.3% |
| 2004 | 80 1000 Int$ | +2.6% |
| 2005 | 81 1000 Int$ | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26.33 1000 Int$ | 23 1000 Int$ | 29 1000 Int$ | 9 |
| 1970s | 31 1000 Int$ | 29 1000 Int$ | 34 1000 Int$ | 10 |
| 1980s | 49.9 1000 Int$ | 26 1000 Int$ | 73 1000 Int$ | 10 |
| 1990s | 66.6 1000 Int$ | 60 1000 Int$ | 73 1000 Int$ | 10 |
| 2000s | 77.67 1000 Int$ | 74 1000 Int$ | 81 1000 Int$ | 6 |
Countries ranked near Guadeloupe
- 103 Haiti 189 1000 Int$ compare
- 104 Saint Lucia 145 1000 Int$
- 105 Barbados 106 1000 Int$ compare
- 107 China, Hong Kong SAR 70 1000 Int$ compare
- 108 Antigua and Barbuda 57 1000 Int$ compare
- 109 Grenada 51 1000 Int$ compare
More agriculture & rural data for Guadeloupe
- Meat of pig with the bone, fresh or chilled — Producing 0 % change on previous year (2006)
- Fat of pigs — Production, annual growth rate -1.02 % change on previous year (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -1.54 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.01 % change on previous year (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Tomatoes — Production 3,000 t (2006)
- Tomatoes — Yield, annual growth rate 5.26 % change on previous year (2006)
Frequently asked questions
- What is pumpkins, squash and gourds — gross production value in Guadeloupe?
- Pumpkins, squash and gourds — gross production value in Guadeloupe was 81 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — gross production value recorded in Guadeloupe?
- The highest recorded value was 81 1000 Int$ in 2005.
- What is the lowest pumpkins, squash and gourds — gross production value recorded in Guadeloupe?
- The lowest recorded value was 23 1000 Int$ in 1961.
- How does Guadeloupe rank for pumpkins, squash and gourds — gross production value?
- Guadeloupe ranks 106th out of 115 countries with data for 2005.
- Is pumpkins, squash and gourds — gross production value rising or falling in Guadeloupe?
- Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.