Pulses, Total — Yield in North Macedonia

North Macedonia: Pulses, Total — Yield was 1,805 kg/ha in 2024. ▼ Falling

Latest (2024)
1,805 kg/ha
Change on year
up 0.0%
World rank
53rd
of 182 countries
All-time high
2,688 kg/ha
in 2003
All-time low
1,588 kg/ha
in 2005
Years of data
33
1992–2024

Pulses, Total — Yield in North Macedonia, 1992–2024

01.0k2.0k3.0k1992200820241992: 2.5k kg/ha1993: 1.9k kg/ha1994: 1.8k kg/ha1995: 2.2k kg/ha1996: 2.1k kg/ha1997: 2.4k kg/ha1998: 2.4k kg/ha1999: 2.5k kg/ha2000: 2.2k kg/ha2001: 2.3k kg/ha2002: 2.2k kg/ha2003: 2.7k kg/ha2004: 2.3k kg/ha2005: 1.6k kg/ha2006: 1.7k kg/ha2007: 1.8k kg/ha2008: 1.9k kg/ha2009: 1.9k kg/ha2010: 1.8k kg/ha2011: 1.8k kg/ha2012: 1.9k kg/ha2013: 1.9k kg/ha2014: 1.8k kg/ha2015: 1.8k kg/ha2016: 1.9k kg/ha2017: 1.8k kg/ha2018: 1.8k kg/ha2019: 1.8k kg/ha2020: 1.8k kg/ha2021: 1.8k kg/ha2022: 1.8k kg/ha2023: 1.8k kg/ha2024: 1.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pulses, total — yield in North Macedonia stood at 1,805 kg/ha.

Compared with earlier readings it is down 2.1% over ten years.

Over the whole period, pulses, total — yield in North Macedonia peaked at 2,688 kg/ha in 2003 and was at its lowest, 1,588 kg/ha, in 2005.

That places North Macedonia 53rd out of 182 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,224 kg/ha 1,836 kg/ha 2,550 kg/ha 8
2000s 2,058 kg/ha 1,588 kg/ha 2,688 kg/ha 10
2010s 1,836 kg/ha 1,796 kg/ha 1,881 kg/ha 10
2020s 1,801 kg/ha 1,774 kg/ha 1,815 kg/ha 5

Countries ranked near North Macedonia

  1. 50 Armenia 1,865 kg/ha compare
  2. 51 Canada 1,845 kg/ha compare
  3. 52 Slovenia 1,814 kg/ha compare
  4. 54 Japan 1,772 kg/ha compare
  5. 55 Libya 1,709 kg/ha compare
  6. 56 Lao People's Democratic Republic 1,703 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is pulses, total — yield in North Macedonia?
Pulses, total — yield in North Macedonia was 1,805 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in North Macedonia?
The highest recorded value was 2,688 kg/ha in 2003.
What is the lowest pulses, total — yield recorded in North Macedonia?
The lowest recorded value was 1,588 kg/ha in 2005.
How does North Macedonia rank for pulses, total — yield?
North Macedonia ranks 53rd out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in North Macedonia?
Over the last ten years it is down 2.1%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.