Canada vs North Macedonia: Pulses, Total — Yield
Pulses, Total — Yield over time
- Canada
- North Macedonia
How they compare
Canada currently reports 1,845 kg/ha against 1,805 kg/ha in North Macedonia, a difference of 40 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Canada ranks 51st and North Macedonia ranks 53rd of 182 countries.
Across the 4 decades both report, Canada averaged higher in 1 and North Macedonia in 3.
Head to head by decade
| Decade | Canada | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,813 kg/ha | 2,224 kg/ha | 410.96 kg/ha | North Macedonia |
| 2000s | 1,729 kg/ha | 2,058 kg/ha | 328.75 kg/ha | North Macedonia |
| 2010s | 2,040 kg/ha | 1,836 kg/ha | 203.74 kg/ha | Canada |
| 2020s | 1,778 kg/ha | 1,801 kg/ha | 23.58 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Canada or North Macedonia?
- Canada, at 1,845 kg/ha against 1,805 kg/ha in North Macedonia as of 2024.
- What is the difference in pulses, total — yield between Canada and North Macedonia?
- 40 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and North Macedonia rank globally for pulses, total — yield?
- Canada ranks 51st and North Macedonia ranks 53rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.