Pulses, Total — Yield in Myanmar
Myanmar: Pulses, Total — Yield was 948.4 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Myanmar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Myanmar recorded 948.4 kg/ha for pulses, total — yield in 2024.
That represents a change of down 0.5% on the previous year and down 4.6% over ten years.
Over the whole period, pulses, total — yield in Myanmar peaked at 1,350 kg/ha in 2013 and was at its lowest, 394.1 kg/ha, in 1967.
Myanmar ranks 111th of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Pulses, Total — Yield in Myanmar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 442.4 kg/ha | — |
| 1962 | 501.9 kg/ha | +13.4% |
| 1963 | 523.4 kg/ha | +4.3% |
| 1964 | 542.1 kg/ha | +3.6% |
| 1965 | 475.9 kg/ha | -12.2% |
| 1966 | 459.2 kg/ha | -3.5% |
| 1967 | 394.1 kg/ha | -14.2% |
| 1968 | 439.5 kg/ha | +11.5% |
| 1969 | 481.3 kg/ha | +9.5% |
| 1970 | 449.4 kg/ha | -6.6% |
| 1971 | 481.6 kg/ha | +7.2% |
| 1972 | 464.1 kg/ha | -3.6% |
| 1973 | 413.4 kg/ha | -10.9% |
| 1974 | 441 kg/ha | +6.7% |
| 1975 | 433.4 kg/ha | -1.7% |
| 1976 | 426.3 kg/ha | -1.6% |
| 1977 | 522.4 kg/ha | +22.5% |
| 1978 | 542.5 kg/ha | +3.8% |
| 1979 | 530.6 kg/ha | -2.2% |
| 1980 | 666.3 kg/ha | +25.6% |
| 1981 | 567.3 kg/ha | -14.9% |
| 1982 | 729.9 kg/ha | +28.7% |
| 1983 | 792.9 kg/ha | +8.6% |
| 1984 | 841.9 kg/ha | +6.2% |
| 1985 | 776.8 kg/ha | -7.7% |
| 1986 | 840.3 kg/ha | +8.2% |
| 1987 | 874.6 kg/ha | +4.1% |
| 1988 | 873.9 kg/ha | -0.1% |
| 1989 | 676.5 kg/ha | -22.6% |
| 1990 | 634.4 kg/ha | -6.2% |
| 1991 | 643 kg/ha | +1.4% |
| 1992 | 668.8 kg/ha | +4.0% |
| 1993 | 643.4 kg/ha | -3.8% |
| 1994 | 643.5 kg/ha | +0.0% |
| 1995 | 661.1 kg/ha | +2.7% |
| 1996 | 715.2 kg/ha | +8.2% |
| 1997 | 697.4 kg/ha | -2.5% |
| 1998 | 772.4 kg/ha | +10.8% |
| 1999 | 717 kg/ha | -7.2% |
| 2000 | 758.9 kg/ha | +5.8% |
| 2001 | 824.4 kg/ha | +8.6% |
| 2002 | 874.8 kg/ha | +6.1% |
| 2003 | 902.3 kg/ha | +3.1% |
| 2004 | 934.5 kg/ha | +3.6% |
| 2005 | 1,027 kg/ha | +9.9% |
| 2006 | 1,073 kg/ha | +4.4% |
| 2007 | 1,137 kg/ha | +6.0% |
| 2008 | 1,200 kg/ha | +5.5% |
| 2009 | 1,242 kg/ha | +3.5% |
| 2010 | 1,303 kg/ha | +4.9% |
| 2011 | 1,289 kg/ha | -1.0% |
| 2012 | 1,331 kg/ha | +3.2% |
| 2013 | 1,350 kg/ha | +1.5% |
| 2014 | 994.2 kg/ha | -26.4% |
| 2015 | 1,005 kg/ha | +1.1% |
| 2016 | 999 kg/ha | -0.6% |
| 2017 | 955.3 kg/ha | -4.4% |
| 2018 | 961.2 kg/ha | +0.6% |
| 2019 | 951.9 kg/ha | -1.0% |
| 2020 | 945.9 kg/ha | -0.6% |
| 2021 | 949.3 kg/ha | +0.4% |
| 2022 | 947.8 kg/ha | -0.2% |
| 2023 | 953.1 kg/ha | +0.6% |
| 2024 | 948.4 kg/ha | -0.5% |
Myanmar compared with similar countries
- Myanmar's 948.4 kg/ha is above the median for lower middle income countries, which is 827.9 kg/ha, 1.1× the median. (38 countries reporting)
- Myanmar's 948.4 kg/ha is below the median for East Asia & Pacific, which is 1,124 kg/ha, 84% of the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 473.31 kg/ha | 394.1 kg/ha | 542.1 kg/ha | 9 |
| 1970s | 470.47 kg/ha | 413.4 kg/ha | 542.5 kg/ha | 10 |
| 1980s | 764.04 kg/ha | 567.3 kg/ha | 874.6 kg/ha | 10 |
| 1990s | 679.62 kg/ha | 634.4 kg/ha | 772.4 kg/ha | 10 |
| 2000s | 997.42 kg/ha | 758.9 kg/ha | 1,242 kg/ha | 10 |
| 2010s | 1,114 kg/ha | 951.9 kg/ha | 1,350 kg/ha | 10 |
| 2020s | 948.9 kg/ha | 945.9 kg/ha | 953.1 kg/ha | 5 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is pulses, total — yield in Myanmar?
- Pulses, total — yield in Myanmar was 948.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Myanmar?
- The highest recorded value was 1,350 kg/ha in 2013.
- What is the lowest pulses, total — yield recorded in Myanmar?
- The lowest recorded value was 394.1 kg/ha in 1967.
- How does Myanmar rank for pulses, total — yield?
- Myanmar ranks 111th out of 169 countries with data for 2024.
- Is pulses, total — yield rising or falling in Myanmar?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.