Pulses, Total — Production in Ethiopia PDR

Ethiopia PDR: Pulses, Total — Production was 706,015 t in 1992. ▲ Rising

Latest (1992)
706,015 t
Change on year
down 33.3%
World rank
29th
of 182 countries
All-time high
1.08 million t
in 1980
All-time low
546,928 t
in 1986
Years of data
32
1961–1992

Pulses, Total — Production in Ethiopia PDR, 1961–1992

0250.0k500.0k750.0k1.0M1961197619921961: 591.7k t1962: 604.1k t1963: 621.6k t1964: 649.0k t1965: 657.7k t1966: 676.8k t1967: 694.6k t1968: 715.6k t1969: 728.9k t1970: 745.4k t1971: 767.4k t1972: 797.4k t1973: 763.5k t1974: 689.0k t1975: 597.1k t1976: 558.5k t1977: 721.1k t1978: 617.4k t1979: 839.8k t1980: 1.1M t1981: 916.1k t1982: 889.1k t1983: 1.0M t1984: 766.2k t1985: 571.4k t1986: 546.9k t1987: 602.4k t1988: 611.1k t1989: 624.3k t1990: 710.8k t1991: 1.1M t1992: 706.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ethiopia PDR recorded 706,015 t for pulses, total — production in 1992.

Compared with earlier readings it is down 33.3% on the previous year and down 20.6% over ten years.

Over the whole period, pulses, total — production in Ethiopia PDR peaked at 1.08 million t in 1980 and was at its lowest, 546,928 t, in 1986.

Ethiopia PDR ranks 29th of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 660,000 t 591,700 t 728,900 t 9
1970s 709,669 t 558,550 t 839,810 t 10
1980s 764,442 t 546,928 t 1.08 million t 10
1990s 824,944 t 706,015 t 1.06 million t 3

Countries ranked near Ethiopia PDR

  1. 26 Burkina Faso 814,909 t compare
  2. 27 Germany 814,800 t compare
  3. 28 Bangladesh 711,401 t compare
  4. 30 Cameroon 680,403 t compare
  5. 31 Spain 605,060 t compare
  6. 32 Ukraine 587,410 t

See the full ranking of 215 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is pulses, total — production in Ethiopia PDR?
Pulses, total — production in Ethiopia PDR was 706,015 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Ethiopia PDR?
The highest recorded value was 1.08 million t in 1980.
What is the lowest pulses, total — production recorded in Ethiopia PDR?
The lowest recorded value was 546,928 t in 1986.
How does Ethiopia PDR rank for pulses, total — production?
Ethiopia PDR ranks 29th out of 182 countries with data for 1992.
Is pulses, total — production rising or falling in Ethiopia PDR?
Over the last ten years it is down 20.6%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.