Ethiopia PDR vs Spain: Pulses, Total — Production
Pulses, Total — Production over time
- Ethiopia PDR
- Spain
How they compare
Ethiopia PDR currently reports 706,015 t against 605,060 t in Spain, a difference of 100,955 t.
That makes Ethiopia PDR's figure about 1.2 times Spain's.
The two have swapped places 3 times across 32 shared years of data; in 1961 it was Spain ahead.
Ethiopia PDR ranks 35th and Spain ranks 37th of 223 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 3 and Spain in 1.
Head to head by decade
| Decade | Ethiopia PDR | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 660,000 t | 681,826 t | 21,826 t | Spain |
| 1970s | 709,669 t | 495,884 t | 213,784 t | Ethiopia PDR |
| 1980s | 764,442 t | 310,829 t | 453,612 t | Ethiopia PDR |
| 1990s | 824,944 t | 206,276 t | 618,668 t | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Ethiopia PDR or Spain?
- Ethiopia PDR, at 706,015 t against 605,060 t in Spain as of 1992.
- What is the difference in pulses, total — production between Ethiopia PDR and Spain?
- 100,955 t, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Spain?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Spain rank globally for pulses, total — production?
- Ethiopia PDR ranks 35th and Spain ranks 37th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.