Pulses, Total — Production in Burkina Faso

Burkina Faso: Pulses, Total — Production was 814,909 t in 2024. ◆ Volatile

Latest (2024)
814,909 t
Change on year
up 0.6%
World rank
24th
of 169 countries
All-time high
903,769 t
in 2022
All-time low
95,219 t
in 1961
Years of data
64
1961–2024

Pulses, Total — Production in Burkina Faso, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Burkina Faso recorded 814,909 t for pulses, total — production in 2024.

Compared with earlier readings it is up 0.6% on the previous year and up 29.0% over ten years.

Over the whole period, pulses, total — production in Burkina Faso peaked at 903,769 t in 2022 and was at its lowest, 95,219 t, in 1961.

That places Burkina Faso 24th out of 169 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 119,993 t 95,219 t 133,077 t 9
1970s 130,897 t 108,781 t 152,415 t 10
1980s 181,974 t 133,325 t 248,435 t 10
1990s 294,534 t 201,228 t 399,759 t 10
2000s 429,664 t 174,661 t 613,252 t 10
2010s 663,446 t 507,266 t 783,799 t 10
2020s 769,425 t 521,669 t 903,769 t 5

Countries ranked near Burkina Faso

  1. 21 France 841,760 t compare
  2. 22 Argentina 840,892 t compare
  3. 23 Uganda 836,988 t compare
  4. 25 Germany 814,800 t compare
  5. 26 Bangladesh 711,401 t compare
  6. 27 Ethiopia PDR 706,015 t compare

See the full ranking of 215 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is pulses, total — production in Burkina Faso?
Pulses, total — production in Burkina Faso was 814,909 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Burkina Faso?
The highest recorded value was 903,769 t in 2022.
What is the lowest pulses, total — production recorded in Burkina Faso?
The lowest recorded value was 95,219 t in 1961.
How does Burkina Faso rank for pulses, total — production?
Burkina Faso ranks 24th out of 169 countries with data for 2024.
Is pulses, total — production rising or falling in Burkina Faso?
Over the last ten years it is up 29.0%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

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Pulses, Total — Production in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/pulses-total-production/burkina-faso/

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About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.