Pulses, Total — Area harvested in Portugal

Portugal: Pulses, Total — Area harvested was 30,200 ha in 2024. ◆ Volatile

Latest (2024)
30,200 ha
Change on year
up 2.3%
World rank
104th
of 182 countries
All-time high
579,701 ha
in 1963
All-time low
4,467 ha
in 2014
Years of data
64
1961–2024

Pulses, Total — Area harvested in Portugal, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Portugal recorded 30,200 ha for pulses, total — area harvested in 2024.

Compared with earlier readings it is up 2.3% on the previous year and up 576.1% over ten years.

Over the whole period, pulses, total — area harvested in Portugal peaked at 579,701 ha in 1963 and was at its lowest, 4,467 ha, in 2014.

That places Portugal 104th out of 182 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 548,409 ha 484,371 ha 579,701 ha 9
1970s 390,757 ha 339,284 ha 470,854 ha 10
1980s 214,338 ha 87,774 ha 355,765 ha 10
1990s 57,380 ha 23,884 ha 84,475 ha 10
2000s 12,948 ha 5,841 ha 20,053 ha 10
2010s 8,459 ha 4,467 ha 25,413 ha 10
2020s 24,486 ha 18,970 ha 30,200 ha 5

Countries ranked near Portugal

  1. 102 Denmark 31,100 ha compare
  2. 103 Japan 30,242 ha compare
  3. 105 Bulgaria 28,240 ha compare
  4. 106 Austria 23,340 ha compare
  5. 107 Chile 22,855 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is pulses, total — area harvested in Portugal?
Pulses, total — area harvested in Portugal was 30,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Portugal?
The highest recorded value was 579,701 ha in 1963.
What is the lowest pulses, total — area harvested recorded in Portugal?
The lowest recorded value was 4,467 ha in 2014.
How does Portugal rank for pulses, total — area harvested?
Portugal ranks 104th out of 182 countries with data for 2024.
Is pulses, total — area harvested rising or falling in Portugal?
Over the last ten years it is up 576.1%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/portugal/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.