Pulses, Total — Area harvested in Chile

Chile: Pulses, Total — Area harvested was 22,855 ha in 2024. ◆ Volatile

Latest (2024)
22,855 ha
Change on year
down 5.6%
World rank
96th
of 169 countries
All-time high
206,890 ha
in 1981
All-time low
21,962 ha
in 2022
Years of data
64
1961–2024

Pulses, Total — Area harvested in Chile, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in Chile is 22,855 ha, measured in 2024.

The figure is down 5.6% on the previous year and down 20.6% over ten years.

Over the whole period, pulses, total — area harvested in Chile peaked at 206,890 ha in 1981 and was at its lowest, 21,962 ha, in 2022.

Chile ranks 96th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pulses, Total — Area harvested in Chile, year by year

Annual values for Pulses, Total — Area harvested in Chile, 1961 to 2024.
Year ha Change
1961 126,910 ha —
1962 117,750 ha -7.2%
1963 113,520 ha -3.6%
1964 102,180 ha -10.0%
1965 98,151 ha -3.9%
1966 94,719 ha -3.5%
1967 93,000 ha -1.8%
1968 93,860 ha +0.9%
1969 76,244 ha -18.8%
1970 96,540 ha +26.6%
1971 114,150 ha +18.2%
1972 131,140 ha +14.9%
1973 110,810 ha -15.5%
1974 122,570 ha +10.6%
1975 105,014 ha -14.3%
1976 119,675 ha +14.0%
1977 152,120 ha +27.1%
1978 174,040 ha +14.4%
1979 195,820 ha +12.5%
1980 206,420 ha +5.4%
1981 206,890 ha +0.2%
1982 187,620 ha -9.3%
1983 132,990 ha -29.1%
1984 136,790 ha +2.9%
1985 148,900 ha +8.9%
1986 155,250 ha +4.3%
1987 159,990 ha +3.1%
1988 135,500 ha -15.3%
1989 101,040 ha -25.4%
1990 107,570 ha +6.5%
1991 129,650 ha +20.5%
1992 116,630 ha -10.0%
1993 89,340 ha -23.4%
1994 87,460 ha -2.1%
1995 95,097 ha +8.7%
1996 91,839 ha -3.4%
1997 67,741 ha -26.2%
1998 70,774 ha +4.5%
1999 55,031 ha -22.2%
2000 61,310 ha +11.4%
2001 59,857 ha -2.4%
2002 49,252 ha -17.7%
2003 47,637 ha -3.3%
2004 51,689 ha +8.5%
2005 54,506 ha +5.4%
2006 60,807 ha +11.6%
2007 37,423 ha -38.5%
2008 32,497 ha -13.2%
2009 32,586 ha +0.3%
2010 48,987 ha +50.3%
2011 40,474 ha -17.4%
2012 32,081 ha -20.7%
2013 35,834 ha +11.7%
2014 28,771 ha -19.7%
2015 26,526 ha -7.8%
2016 27,043 ha +1.9%
2017 33,940 ha +25.5%
2018 38,786 ha +14.3%
2019 35,161 ha -9.3%
2020 22,270 ha -36.7%
2021 32,169 ha +44.4%
2022 21,962 ha -31.7%
2023 24,220 ha +10.3%
2024 22,855 ha -5.6%

Chile compared with similar countries

  • Chile's 22,855 ha is above the median for high income countries, which is 16,874 ha, 1.4× the median. (46 countries reporting)
  • Chile's 22,855 ha is above the median for Latin America & Caribbean, which is 14,808 ha, 1.5× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 101,815 ha 76,244 ha 126,910 ha 9
1970s 132,188 ha 96,540 ha 195,820 ha 10
1980s 157,139 ha 101,040 ha 206,890 ha 10
1990s 91,113 ha 55,031 ha 129,650 ha 10
2000s 48,756 ha 32,497 ha 61,310 ha 10
2010s 34,760 ha 26,526 ha 48,987 ha 10
2020s 24,695 ha 21,962 ha 32,169 ha 5

Countries ranked near Chile

  1. 93 Portugal 30,200 ha compare
  2. 94 Bulgaria 28,240 ha compare
  3. 95 Austria 23,340 ha compare
  4. 97 Namibia 21,288 ha compare
  5. 98 Uzbekistan 21,029 ha compare
  6. 99 Serbia 20,537 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is pulses, total — area harvested in Chile?
Pulses, total — area harvested in Chile was 22,855 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Chile?
The highest recorded value was 206,890 ha in 1981.
What is the lowest pulses, total — area harvested recorded in Chile?
The lowest recorded value was 21,962 ha in 2022.
How does Chile rank for pulses, total — area harvested?
Chile ranks 96th out of 169 countries with data for 2024.
Is pulses, total — area harvested rising or falling in Chile?
Over the last ten years it is down 20.6%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/chile/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.