Chile vs Namibia: Pulses, Total — Area harvested

Chile
22,855 ha
in 2024
Namibia
21,288 ha
in 2024
Chile rank
107th
Namibia rank
108th

Pulses, Total — Area harvested over time

  • Chile
  • Namibia
050.0k100.0k150.0k200.0k196119922024

How they compare

Chile currently reports 22,855 ha against 21,288 ha in Namibia, a difference of 1,567 ha.

That makes Chile's figure about 1.1 times Namibia's.

Across all 64 years both countries report, Chile has been ahead every year.

Chile ranks 107th and Namibia ranks 108th of 182 countries.

Chile has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Namibia Difference Ahead
1960s 101,815 ha 4,589 ha 97,226 ha Chile
1970s 132,188 ha 5,550 ha 126,638 ha Chile
1980s 157,139 ha 6,540 ha 150,599 ha Chile
1990s 91,113 ha 8,557 ha 82,556 ha Chile
2000s 48,756 ha 13,994 ha 34,762 ha Chile
2010s 34,760 ha 19,268 ha 15,493 ha Chile
2020s 24,695 ha 21,312 ha 3,383 ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — area harvested, Chile or Namibia?
Chile, at 22,855 ha against 21,288 ha in Namibia as of 2024.
What is the difference in pulses, total — area harvested between Chile and Namibia?
1,567 ha, with Chile ahead.
How many years of comparable data are there for Chile and Namibia?
64 years are reported by both, from 1961 to 2024.
How do Chile and Namibia rank globally for pulses, total — area harvested?
Chile ranks 107th and Namibia ranks 108th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.