Pulses, seeds and nuts and their products — Potassium supply — Value in Republic of Moldova
Republic of Moldova: Pulses, seeds and nuts and their products — Potassium supply — Value was 363 mg/cap/d in 2023. ▲ Rising
Pulses, seeds and nuts and their products — Potassium supply — Value in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, pulses, seeds and nuts and their products — potassium supply — value in Republic of Moldova stood at 363 mg/cap/d. That is the highest value across all 14 years on record.
That represents a change of up 24.3% on the previous year and up 70.4% over ten years.
Over the whole period, pulses, seeds and nuts and their products — potassium supply — value in Republic of Moldova peaked at 363 mg/cap/d in 2023 and was at its lowest, 195 mg/cap/d, in 2015.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, seeds and nuts and their products — Potassium supply — Value in Republic of Moldova, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 218 mg/cap/d | — |
| 2011 | 212 mg/cap/d | -2.8% |
| 2012 | 219 mg/cap/d | +3.3% |
| 2013 | 213 mg/cap/d | -2.7% |
| 2014 | 252 mg/cap/d | +18.3% |
| 2015 | 195 mg/cap/d | -22.6% |
| 2016 | 235 mg/cap/d | +20.5% |
| 2017 | 262 mg/cap/d | +11.5% |
| 2018 | 273 mg/cap/d | +4.2% |
| 2019 | 211 mg/cap/d | -22.7% |
| 2020 | 290 mg/cap/d | +37.4% |
| 2021 | 325 mg/cap/d | +12.1% |
| 2022 | 292 mg/cap/d | -10.2% |
| 2023 | 363 mg/cap/d | +24.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 229 mg/cap/d | 195 mg/cap/d | 273 mg/cap/d | 10 |
| 2020s | 317.5 mg/cap/d | 290 mg/cap/d | 363 mg/cap/d | 4 |
Countries ranked near Republic of Moldova
- 4 Kiribati 887 mg/cap/d compare
- 4 Türkiye 519 mg/cap/d compare
- 5 El Salvador 858 mg/cap/d compare
- 5 Viet Nam 517 mg/cap/d compare
- 6 Marshall Islands 855 mg/cap/d compare
- 6 Timor-Leste 407 mg/cap/d compare
- 7 Malawi 801 mg/cap/d compare
- 8 Cameroon 799 mg/cap/d compare
- 8 Venezuela (Bolivarian Republic of) 345 mg/cap/d compare
- 9 Bolivia (Plurinational State of) 330 mg/cap/d compare
- 9 Comoros 778 mg/cap/d compare
- 10 Kenya 773 mg/cap/d compare
- 10 Syrian Arab Republic 275 mg/cap/d compare
More agriculture & rural data for Republic of Moldova
- Pulses, Total — Area harvested, annual growth rate 1.32 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -21.48 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -19.89 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.99 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -5.31 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -6.55 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -24.77 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -28.35 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -2.35 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 27.27 % change on previous year (2024)
Frequently asked questions
- What is pulses, seeds and nuts and their products — potassium supply — value in Republic of Moldova?
- Pulses, seeds and nuts and their products — potassium supply — value in Republic of Moldova was 363 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — potassium supply — value recorded in Republic of Moldova?
- The highest recorded value was 363 mg/cap/d in 2023.
- What is the lowest pulses, seeds and nuts and their products — potassium supply — value recorded in Republic of Moldova?
- The lowest recorded value was 195 mg/cap/d in 2015.
- How does Republic of Moldova rank for pulses, seeds and nuts and their products — potassium supply — value?
- Republic of Moldova ranks 7th out of 13 countries with data for 2023.
- Is pulses, seeds and nuts and their products — potassium supply — value rising or falling in Republic of Moldova?
- Over the last ten years it is up 70.4%. The long-run trend across the full record is rising.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.