Pulses, Other and products — Food supply in Europe
Europe: Pulses, Other and products — Food supply was 2.66 million million Kcal in 2023. ▲ Rising
Pulses, Other and products — Food supply in Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, pulses, other and products — food supply in Europe stood at 2.66 million million Kcal.
That represents a change of down 9.0% on the previous year and up 34.9% over ten years.
Over the whole period, pulses, other and products — food supply in Europe peaked at 2.92 million million Kcal in 2022 and was at its lowest, 1.71 million million Kcal, in 2011.
Europe ranks 13th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, Other and products — Food supply in Europe, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 1.79 million million Kcal | — |
| 2011 | 1.71 million million Kcal | -4.7% |
| 2012 | 1.96 million million Kcal | +15.0% |
| 2013 | 1.97 million million Kcal | +0.5% |
| 2014 | 2.06 million million Kcal | +4.6% |
| 2015 | 2.21 million million Kcal | +6.8% |
| 2016 | 2.17 million million Kcal | -1.7% |
| 2017 | 2.46 million million Kcal | +13.4% |
| 2018 | 2.50 million million Kcal | +1.8% |
| 2019 | 2.15 million million Kcal | -14.3% |
| 2020 | 2.43 million million Kcal | +13.5% |
| 2021 | 2.51 million million Kcal | +3.0% |
| 2022 | 2.92 million million Kcal | +16.6% |
| 2023 | 2.66 million million Kcal | -9.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.10 million million Kcal | 1.71 million million Kcal | 2.50 million million Kcal | 10 |
| 2020s | 2.63 million million Kcal | 2.43 million million Kcal | 2.92 million million Kcal | 4 |
Countries ranked near Europe
- 10 Democratic Republic of the Congo 290,694 million Kcal compare
- 10 Nepal 1.22 million million Kcal compare
- 11 Myanmar 1.11 million million Kcal compare
- 11 Venezuela (Bolivarian Republic of) 245,773 million Kcal compare
- 12 Algeria 992,203 million Kcal compare
- 12 Bolivia (Plurinational State of) 68,454 million Kcal compare
- 13 Melanesia 36,213 million Kcal compare
- 13 Kenya 989,381 million Kcal compare
- 14 Republic of Moldova 10,412 million Kcal compare
- 14 Malawi 776,485 million Kcal compare
- 15 Iraq 762,964 million Kcal compare
- 15 Lao People's Democratic Republic 9,416 million Kcal compare
- 16 Polynesia 1,500 million Kcal compare
- 16 Sri Lanka 736,420 million Kcal compare
More agriculture & rural data for Europe
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.43 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3498 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.03 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.79 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
Frequently asked questions
- What is pulses, other and products — food supply in Europe?
- Pulses, other and products — food supply in Europe was 2.66 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — food supply recorded in Europe?
- The highest recorded value was 2.92 million million Kcal in 2022.
- What is the lowest pulses, other and products — food supply recorded in Europe?
- The lowest recorded value was 1.71 million million Kcal in 2011.
- How does Europe rank for pulses, other and products — food supply?
- Europe ranks 13th out of 29 groups with data for 2023.
- Is pulses, other and products — food supply rising or falling in Europe?
- Over the last ten years it is up 34.9%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.