Pulses, Other and products — Food supply in Colombia
Colombia: Pulses, Other and products — Food supply was 296,436 million Kcal in 2023. ▲ Rising
Pulses, Other and products — Food supply in Colombia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for pulses, other and products — food supply in Colombia is 296,436 million Kcal, measured in 2023.
That represents a change of up 8.7% on the previous year and up 26.5% over ten years.
Over the whole period, pulses, other and products — food supply in Colombia peaked at 392,473 million Kcal in 2020 and was at its lowest, 234,313 million Kcal, in 2013.
That places Colombia 31st out of 164 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, Other and products — Food supply in Colombia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 258,606 million Kcal | — |
| 2011 | 253,853 million Kcal | -1.8% |
| 2012 | 256,070 million Kcal | +0.9% |
| 2013 | 234,313 million Kcal | -8.5% |
| 2014 | 251,659 million Kcal | +7.4% |
| 2015 | 255,021 million Kcal | +1.3% |
| 2016 | 261,536 million Kcal | +2.6% |
| 2017 | 293,943 million Kcal | +12.4% |
| 2018 | 294,533 million Kcal | +0.2% |
| 2019 | 273,976 million Kcal | -7.0% |
| 2020 | 392,473 million Kcal | +43.3% |
| 2021 | 327,712 million Kcal | -16.5% |
| 2022 | 272,616 million Kcal | -16.8% |
| 2023 | 296,436 million Kcal | +8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 263,351 million Kcal | 234,313 million Kcal | 294,533 million Kcal | 10 |
| 2020s | 322,309 million Kcal | 272,616 million Kcal | 392,473 million Kcal | 4 |
Countries ranked near Colombia
- 28 Côte d'Ivoire 47,409 million Kcal compare
- 28 Thailand 348,691 million Kcal compare
- 29 Cabo Verde 14,922 million Kcal compare
- 29 Mozambique 336,915 million Kcal compare
- 30 United Arab Emirates 329,588 million Kcal compare
- 32 United Kingdom of Great Britain and Northern Ireland 273,951 million Kcal compare
- 33 Senegal 260,964 million Kcal compare
- 34 Tunisia 255,298 million Kcal compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is pulses, other and products — food supply in Colombia?
- Pulses, other and products — food supply in Colombia was 296,436 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — food supply recorded in Colombia?
- The highest recorded value was 392,473 million Kcal in 2020.
- What is the lowest pulses, other and products — food supply recorded in Colombia?
- The lowest recorded value was 234,313 million Kcal in 2013.
- How does Colombia rank for pulses, other and products — food supply?
- Colombia ranks 31st out of 164 countries with data for 2023.
- Is pulses, other and products — food supply rising or falling in Colombia?
- Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.