Poultry Meat — Export quantity in Montenegro

Montenegro: Poultry Meat — Export quantity was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
93rd
of 165 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Poultry Meat — Export quantity in Montenegro, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Montenegro recorded 0 1000 t for poultry meat — export quantity in 2023. That is the highest value across all 14 years on record.

Over the whole period, poultry meat — export quantity in Montenegro peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

That places Montenegro 93rd out of 165 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Montenegro

  1. 93 Cuba 0 1000 t compare
  2. 93 Lesotho 0 1000 t compare
  3. 93 Comoros 0 1000 t compare
  4. 93 Djibouti 0 1000 t compare
  5. 93 Liberia 0 1000 t compare
  6. 93 Mauritania 0 1000 t compare
  7. 93 Afghanistan 0 1000 t compare
  8. 93 Tajikistan 0 1000 t compare
  9. 93 China, Macao SAR 0 1000 t compare
  10. 93 Mongolia 0 1000 t compare
  11. 93 Saint Kitts and Nevis 0 1000 t compare
  12. 93 Gambia 0 1000 t compare
  13. 93 Solomon Islands 0 1000 t compare
  14. 93 Libya 0 1000 t compare
  15. 93 Albania 0 1000 t compare
  16. 93 Vanuatu 0 1000 t compare
  17. 93 Lao People's Democratic Republic 0 1000 t compare
  18. 93 Cabo Verde 0 1000 t compare
  19. 93 Saint Vincent and the Grenadines 0 1000 t compare
  20. 93 Gabon 0 1000 t compare
  21. 93 Iceland 0 1000 t compare
  22. 93 Guinea 0 1000 t compare
  23. 93 Samoa 0 1000 t compare
  24. 93 Iraq 0 1000 t compare
  25. 93 Seychelles 0 1000 t compare
  26. 93 Guyana 0 1000 t compare
  27. 93 French Polynesia 0 1000 t compare
  28. 93 Papua New Guinea 0 1000 t compare
  29. 93 Angola 0 1000 t compare
  30. 93 Republic of Moldova 0 1000 t compare
  31. 93 Grenada 0 1000 t compare
  32. 93 Congo 0 1000 t compare
  33. 93 Niger 0 1000 t compare
  34. 93 Bahamas 0 1000 t compare
  35. 93 Algeria 0 1000 t compare
  36. 93 New Caledonia 0 1000 t compare
  37. 93 Burkina Faso 0 1000 t compare
  38. 93 Saint Lucia 0 1000 t compare
  39. 93 Norway 0 1000 t compare
  40. 93 Antigua and Barbuda 0 1000 t compare
  41. 93 Barbados 0 1000 t compare
  42. 93 Myanmar 0 1000 t compare
  43. 93 Yemen 0 1000 t compare
  44. 93 Panama 0 1000 t compare
  45. 93 Nicaragua 0 1000 t compare
  46. 93 Mauritius 0 1000 t compare
  47. 93 Dominican Republic 0 1000 t compare
  48. 93 Belize 0 1000 t compare
  49. 93 Mozambique 0 1000 t compare
  50. 93 Democratic Republic of the Congo 0 1000 t compare
  51. 93 Madagascar 0 1000 t compare
  52. 93 Syrian Arab Republic 0 1000 t compare
  53. 93 Trinidad and Tobago 0 1000 t compare
  54. 93 Malta 0 1000 t compare
  55. 93 Ghana 0 1000 t compare
  56. 93 Senegal 0 1000 t compare
  57. 93 Bolivia (Plurinational State of) 0 1000 t compare
  58. 93 Ecuador 0 1000 t compare
  59. 93 China, Taiwan Province of 0 1000 t compare
  60. 93 Botswana 0 1000 t compare
  61. 93 Zimbabwe 0 1000 t compare
  62. 93 Ethiopia 0 1000 t compare
  63. 93 Bangladesh 0 1000 t compare
  64. 93 Côte d'Ivoire 0 1000 t compare
  65. 93 Polynesia 0 1000 t compare
  66. 93 Cambodia 0 1000 t compare
  67. 93 Nigeria 0 1000 t compare
  68. 93 Peru 0 1000 t compare
  69. 93 United Republic of Tanzania 0 1000 t compare
  70. 93 Colombia 0 1000 t compare
  71. 93 Nepal 0 1000 t compare
  72. 93 Kenya 0 1000 t compare

See the full ranking of 196 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is poultry meat — export quantity in Montenegro?
Poultry meat — export quantity in Montenegro was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — export quantity recorded in Montenegro?
The highest recorded value was 0 1000 t in 2010.
What is the lowest poultry meat — export quantity recorded in Montenegro?
The lowest recorded value was 0 1000 t in 2010.
How does Montenegro rank for poultry meat — export quantity?
Montenegro ranks 93rd out of 165 countries with data for 2023.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Poultry Meat — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 2,413 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.