Potatoes and products — Stock Variation in Eastern Asia
Eastern Asia: Potatoes and products — Stock Variation was 1,937 1000 t in 2023. ◆ Volatile
Potatoes and products — Stock Variation in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, potatoes and products — stock variation in Eastern Asia stood at 1,937 1000 t.
The figure is up 30.6% on the previous year and up 162.7% over ten years.
Over the whole period, potatoes and products — stock variation in Eastern Asia peaked at 7,387 1000 t in 2020 and was at its lowest, -7,481 1000 t, in 2014.
That places Eastern Asia 4th out of 29 groups with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes and products — Stock Variation in Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -4,861 1000 t | — |
| 2011 | -1,075 1000 t | -77.9% |
| 2012 | -1,899 1000 t | +76.7% |
| 2013 | -3,091 1000 t | +62.8% |
| 2014 | -7,481 1000 t | +142.0% |
| 2015 | -4,140 1000 t | -44.7% |
| 2016 | -5,380 1000 t | +30.0% |
| 2017 | -2,311 1000 t | -57.0% |
| 2018 | -116 1000 t | -95.0% |
| 2019 | 363 1000 t | -412.9% |
| 2020 | 7,387 1000 t | +1935.0% |
| 2021 | 5,688 1000 t | -23.0% |
| 2022 | 1,483 1000 t | -73.9% |
| 2023 | 1,937 1000 t | +30.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -2,999 1000 t | -7,481 1000 t | 363 1000 t | 10 |
| 2020s | 4,124 1000 t | 1,483 1000 t | 7,387 1000 t | 4 |
Countries ranked near Eastern Asia
- 1 China 1,891 1000 t compare
- 2 China, mainland 1,858 1000 t compare
- 3 Belgium 964 1000 t compare
- 4 United Kingdom of Great Britain and Northern Ireland 600 1000 t compare
- 5 Netherlands (Kingdom of the) 497 1000 t compare
- 6 Uzbekistan 403 1000 t compare
- 7 Denmark 300 1000 t compare
More agriculture & rural data for Eastern Asia
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Bananas — Area harvested 325,506 ha (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
- Swine / pigs — Stocks 454.78 million An (2024)
- Bananas — Production 12.10 million t (2024)
- Tomatoes — Yield 56,071 kg/ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,667 g/An (2024)
Frequently asked questions
- What is potatoes and products — stock variation in Eastern Asia?
- Potatoes and products — stock variation in Eastern Asia was 1,937 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — stock variation recorded in Eastern Asia?
- The highest recorded value was 7,387 1000 t in 2020.
- What is the lowest potatoes and products — stock variation recorded in Eastern Asia?
- The lowest recorded value was -7,481 1000 t in 2014.
- How does Eastern Asia rank for potatoes and products — stock variation?
- Eastern Asia ranks 4th out of 29 groups with data for 2023.
- Is potatoes and products — stock variation rising or falling in Eastern Asia?
- Over the last ten years it is up 162.7%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.