Pomelos and grapefruits — Area harvested in Guyana

Guyana: Pomelos and grapefruits — Area harvested was 460 ha in 2024. ▬ Flat

Latest (2024)
460 ha
Change on year
up 0.7%
World rank
38th
of 92 countries
All-time high
750 ha
in 2000
All-time low
360 ha
in 2006
Years of data
28
1997–2024

Pomelos and grapefruits — Area harvested in Guyana, 1997–2024

02004006008001997201020241997: 400 ha1998: 499 ha1999: 498 ha2000: 750 ha2001: 410 ha2002: 400 ha2003: 439 ha2004: 380 ha2005: 396 ha2006: 360 ha2007: 377 ha2008: 383 ha2009: 385 ha2010: 391 ha2011: 401 ha2012: 400 ha2013: 428 ha2014: 445 ha2015: 423 ha2016: 441 ha2017: 446 ha2018: 456 ha2019: 444 ha2020: 449 ha2021: 444 ha2022: 454 ha2023: 457 ha2024: 460 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pomelos and grapefruits — area harvested in Guyana is 460 ha, measured in 2024.

The figure is up 0.7% on the previous year and up 3.4% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Guyana peaked at 750 ha in 2000 and was at its lowest, 360 ha, in 2006.

Guyana ranks 38th of 92 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 465.67 ha 400 ha 499 ha 3
2000s 428 ha 360 ha 750 ha 10
2010s 427.5 ha 391 ha 456 ha 10
2020s 452.8 ha 444 ha 460 ha 5

Countries ranked near Guyana

  1. 35 Dominican Republic 564 ha compare
  2. 36 Bahamas 550 ha compare
  3. 37 Belize 486 ha compare
  4. 39 Ecuador 441 ha compare
  5. 40 France 380 ha compare
  6. 41 Cyprus 350 ha compare
  7. 41 Pakistan 350 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Guyana?
Pomelos and grapefruits — area harvested in Guyana was 460 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Guyana?
The highest recorded value was 750 ha in 2000.
What is the lowest pomelos and grapefruits — area harvested recorded in Guyana?
The lowest recorded value was 360 ha in 2006.
How does Guyana rank for pomelos and grapefruits — area harvested?
Guyana ranks 38th out of 92 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Guyana?
Over the last ten years it is up 3.4%. The long-run trend across the full record is flat.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/guyana/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.