Pomelos and grapefruits — Area harvested in Bahamas

Bahamas: Pomelos and grapefruits — Area harvested was 550 ha in 2024. ▲ Rising

Latest (2024)
550 ha
Change on year
up 0.5%
World rank
36th
of 93 countries
All-time high
650 ha
in 2007
All-time low
50 ha
in 1990
Years of data
35
1990–2024

Pomelos and grapefruits — Area harvested in Bahamas, 1990–2024

02004006001990200720241990: 50 ha1991: 50 ha1992: 95 ha1993: 180 ha1994: 305 ha1995: 550 ha1996: 550 ha1997: 632 ha1998: 550 ha1999: 560 ha2000: 500 ha2001: 500 ha2002: 480 ha2003: 490 ha2004: 520 ha2005: 500 ha2006: 530 ha2007: 650 ha2008: 630 ha2009: 500 ha2010: 520 ha2011: 521 ha2012: 521 ha2013: 526 ha2014: 538 ha2015: 539 ha2016: 556 ha2017: 530 ha2018: 515 ha2019: 510 ha2020: 520 ha2021: 544 ha2022: 545 ha2023: 547 ha2024: 550 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pomelos and grapefruits — area harvested in Bahamas is 550 ha, measured in 2024.

That represents a change of up 0.5% on the previous year and up 2.2% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Bahamas peaked at 650 ha in 2007 and was at its lowest, 50 ha, in 1990.

That places Bahamas 36th out of 93 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Pomelos and grapefruits — Area harvested in Bahamas, year by year

Annual values for Pomelos and grapefruits — Area harvested in Bahamas, 1990 to 2024.
Year ha Change
1990 50 ha
1991 50 ha +0.0%
1992 95 ha +90.0%
1993 180 ha +89.5%
1994 305 ha +69.4%
1995 550 ha +80.3%
1996 550 ha +0.0%
1997 632 ha +14.9%
1998 550 ha -13.0%
1999 560 ha +1.8%
2000 500 ha -10.7%
2001 500 ha +0.0%
2002 480 ha -4.0%
2003 490 ha +2.1%
2004 520 ha +6.1%
2005 500 ha -3.8%
2006 530 ha +6.0%
2007 650 ha +22.6%
2008 630 ha -3.1%
2009 500 ha -20.6%
2010 520 ha +4.0%
2011 521 ha +0.2%
2012 521 ha +0.0%
2013 526 ha +1.0%
2014 538 ha +2.3%
2015 539 ha +0.2%
2016 556 ha +3.2%
2017 530 ha -4.7%
2018 515 ha -2.8%
2019 510 ha -1.0%
2020 520 ha +2.0%
2021 544 ha +4.6%
2022 545 ha +0.2%
2023 547 ha +0.4%
2024 550 ha +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 352.2 ha 50 ha 632 ha 10
2000s 530 ha 480 ha 650 ha 10
2010s 527.6 ha 510 ha 556 ha 10
2020s 541.2 ha 520 ha 550 ha 5

Countries ranked near Bahamas

  1. 33 Lebanon 729 ha compare
  2. 34 Malaysia 724 ha compare
  3. 35 Dominican Republic 564 ha compare
  4. 37 Belize 486 ha compare
  5. 38 Guyana 460 ha compare
  6. 39 Ecuador 441 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Bahamas?
Pomelos and grapefruits — area harvested in Bahamas was 550 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Bahamas?
The highest recorded value was 650 ha in 2007.
What is the lowest pomelos and grapefruits — area harvested recorded in Bahamas?
The lowest recorded value was 50 ha in 1990.
How does Bahamas rank for pomelos and grapefruits — area harvested?
Bahamas ranks 36th out of 93 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Bahamas?
Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/bahamas-the/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.