Pomelos and grapefruits — Area harvested in Lebanon

Lebanon: Pomelos and grapefruits — Area harvested was 729 ha in 2024. ◆ Volatile

Latest (2024)
729 ha
Change on year
down 4.3%
World rank
33rd
of 93 countries
All-time high
1,206 ha
in 1991
All-time low
100 ha
in 1961
Years of data
64
1961–2024

Pomelos and grapefruits — Area harvested in Lebanon, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pomelos and grapefruits — area harvested in Lebanon stood at 729 ha.

The figure is down 4.3% on the previous year and up 85.0% over ten years.

Over the whole period, pomelos and grapefruits — area harvested in Lebanon peaked at 1,206 ha in 1991 and was at its lowest, 100 ha, in 1961.

Lebanon ranks 33rd of 93 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pomelos and grapefruits — Area harvested in Lebanon, year by year

Annual values for Pomelos and grapefruits — Area harvested in Lebanon, 1961 to 2024.
Year ha Change
1961 100 ha
1962 100 ha +0.0%
1963 100 ha +0.0%
1964 115 ha +15.0%
1965 150 ha +30.4%
1966 150 ha +0.0%
1967 131 ha -12.7%
1968 140 ha +6.9%
1969 161 ha +15.0%
1970 165 ha +2.5%
1971 165 ha +0.0%
1972 266 ha +61.2%
1973 237 ha -10.9%
1974 252 ha +6.3%
1975 220 ha -12.7%
1976 270 ha +22.7%
1977 300 ha +11.1%
1978 350 ha +16.7%
1979 450 ha +28.6%
1980 550 ha +22.2%
1981 600 ha +9.1%
1982 600 ha +0.0%
1983 575 ha -4.2%
1984 550 ha -4.3%
1985 670 ha +21.8%
1986 780 ha +16.4%
1987 979 ha +25.5%
1988 1,015 ha +3.7%
1989 1,163 ha +14.6%
1990 1,197 ha +2.9%
1991 1,206 ha +0.8%
1992 1,159 ha -3.9%
1993 1,100 ha -5.1%
1994 1,039 ha -5.5%
1995 1,050 ha +1.1%
1996 1,176 ha +12.0%
1997 1,065 ha -9.4%
1998 600 ha -43.7%
1999 600 ha +0.0%
2000 556 ha -7.3%
2001 535 ha -3.8%
2002 455 ha -15.0%
2003 525 ha +15.4%
2004 580 ha +10.5%
2005 500 ha -13.8%
2006 648 ha +29.6%
2007 600 ha -7.4%
2008 600 ha +0.0%
2009 607 ha +1.2%
2010 268 ha -55.8%
2011 235 ha -12.3%
2012 233 ha -0.9%
2013 353 ha +51.5%
2014 394 ha +11.6%
2015 437 ha +10.9%
2016 508 ha +16.2%
2017 1,155 ha +127.4%
2018 807 ha -30.1%
2019 620 ha -23.2%
2020 861 ha +38.9%
2021 687 ha -20.2%
2022 737 ha +7.3%
2023 762 ha +3.4%
2024 729 ha -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 127.44 ha 100 ha 161 ha 9
1970s 267.5 ha 165 ha 450 ha 10
1980s 748.2 ha 550 ha 1,163 ha 10
1990s 1,019 ha 600 ha 1,206 ha 10
2000s 560.6 ha 455 ha 648 ha 10
2010s 501 ha 233 ha 1,155 ha 10
2020s 755.2 ha 687 ha 861 ha 5

Countries ranked near Lebanon

  1. 30 Paraguay 853 ha compare
  2. 31 Australia 849 ha compare
  3. 32 Central African Republic 748 ha compare
  4. 34 Malaysia 724 ha compare
  5. 35 Dominican Republic 564 ha compare
  6. 36 Bahamas 550 ha compare

See the full ranking of 134 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is pomelos and grapefruits — area harvested in Lebanon?
Pomelos and grapefruits — area harvested in Lebanon was 729 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pomelos and grapefruits — area harvested recorded in Lebanon?
The highest recorded value was 1,206 ha in 1991.
What is the lowest pomelos and grapefruits — area harvested recorded in Lebanon?
The lowest recorded value was 100 ha in 1961.
How does Lebanon rank for pomelos and grapefruits — area harvested?
Lebanon ranks 33rd out of 93 countries with data for 2024.
Is pomelos and grapefruits — area harvested rising or falling in Lebanon?
Over the last ten years it is up 85.0%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Area harvested. Statizoid updates them automatically from the source API.

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Pomelos and grapefruits — Area harvested in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/pomelos-and-grapefruits-area-harvested/lebanon/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.