Plums and sloes — Yield in Northern Africa
Northern Africa: Plums and sloes — Yield was 10,240 kg/ha in 2024. ▲ Rising
Plums and sloes — Yield in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Northern Africa recorded 10,240 kg/ha for plums and sloes — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 17.4% on the previous year and up 62.4% over ten years.
Over the whole period, plums and sloes — yield in Northern Africa peaked at 10,240 kg/ha in 2024 and was at its lowest, 3,443 kg/ha, in 1970.
That places Northern Africa 9th out of 25 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,771 kg/ha | 3,450 kg/ha | 4,262 kg/ha | 9 |
| 1970s | 4,618 kg/ha | 3,443 kg/ha | 5,618 kg/ha | 10 |
| 1980s | 5,605 kg/ha | 4,668 kg/ha | 6,191 kg/ha | 10 |
| 1990s | 5,698 kg/ha | 5,150 kg/ha | 6,349 kg/ha | 10 |
| 2000s | 5,814 kg/ha | 5,268 kg/ha | 6,602 kg/ha | 10 |
| 2010s | 6,901 kg/ha | 5,264 kg/ha | 9,268 kg/ha | 10 |
| 2020s | 9,008 kg/ha | 7,570 kg/ha | 10,240 kg/ha | 5 |
Countries ranked near Northern Africa
More agriculture & rural data for Northern Africa
- Bananas — Production 2.51 million t (2024)
- Milk, Total — Yield/Carcass Weight 203 kg/An (2024)
- Meat, Poultry — Yield/Carcass Weight 1,383 g/An (2024)
- Meat, Poultry — Production 4.38 million t (2024)
- Meat, Poultry — Producing Animals/Slaughtered 3.16 million 1000 An (2024)
- Meat, Total — Production 7.19 million t (2024)
- Milk, Total — Milk Animals 86.66 million An (2024)
- Oilcrops, Cake Equivalent — Yield 262.8 kg/ha (2024)
- Oilcrops, Cake Equivalent — Area harvested 5.90 million ha (2024)
- Fruit Primary — Production 36.20 million t (2024)
Frequently asked questions
- What is plums and sloes — yield in Northern Africa?
- Plums and sloes — yield in Northern Africa was 10,240 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plums and sloes — yield recorded in Northern Africa?
- The highest recorded value was 10,240 kg/ha in 2024.
- What is the lowest plums and sloes — yield recorded in Northern Africa?
- The lowest recorded value was 3,443 kg/ha in 1970.
- How does Northern Africa rank for plums and sloes — yield?
- Northern Africa ranks 9th out of 25 groups with data for 2024.
- Is plums and sloes — yield rising or falling in Northern Africa?
- Over the last ten years it is up 62.4%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.