Oilcrops, Cake Equivalent — Yield in Northern Africa

Northern Africa: Oilcrops, Cake Equivalent — Yield was 262.8 kg/ha in 2024. ▼ Falling

Latest (2024)
262.8 kg/ha
Change on year
up 18.3%
Rank
29th
of 29 groups
All-time high
474.5 kg/ha
in 1982
All-time low
222.2 kg/ha
in 2023
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Yield in Northern Africa, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Northern Africa recorded 262.8 kg/ha for oilcrops, cake equivalent — yield in 2024.

That represents a change of up 18.3% on the previous year and up 0.7% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Northern Africa peaked at 474.5 kg/ha in 1982 and was at its lowest, 222.2 kg/ha, in 2023.

Northern Africa ranks 29th of 29 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Oilcrops, Cake Equivalent — Yield in Northern Africa, year by year

Annual values for Oilcrops, Cake Equivalent — Yield in Northern Africa, 1961 to 2024.
Year kg/ha Change
1961 367.4 kg/ha —
1962 469.2 kg/ha +27.7%
1963 423.6 kg/ha -9.7%
1964 426.5 kg/ha +0.7%
1965 418.2 kg/ha -1.9%
1966 393.2 kg/ha -6.0%
1967 394.8 kg/ha +0.4%
1968 392.4 kg/ha -0.6%
1969 435.5 kg/ha +11.0%
1970 413.5 kg/ha -5.1%
1971 395.3 kg/ha -4.4%
1972 363.7 kg/ha -8.0%
1973 351.6 kg/ha -3.3%
1974 395.2 kg/ha +12.4%
1975 337.6 kg/ha -14.6%
1976 335.5 kg/ha -0.6%
1977 342.9 kg/ha +2.2%
1978 380.7 kg/ha +11.0%
1979 402.6 kg/ha +5.8%
1980 399 kg/ha -0.9%
1981 393.4 kg/ha -1.4%
1982 474.5 kg/ha +20.6%
1983 383.6 kg/ha -19.2%
1984 397.2 kg/ha +3.5%
1985 396 kg/ha -0.3%
1986 400 kg/ha +1.0%
1987 391.9 kg/ha -2.0%
1988 359.3 kg/ha -8.3%
1989 311.9 kg/ha -13.2%
1990 416.3 kg/ha +33.5%
1991 420.2 kg/ha +0.9%
1992 321.3 kg/ha -23.5%
1993 292.4 kg/ha -9.0%
1994 290.4 kg/ha -0.7%
1995 283.5 kg/ha -2.4%
1996 305.7 kg/ha +7.8%
1997 286 kg/ha -6.4%
1998 262.2 kg/ha -8.3%
1999 236.3 kg/ha -9.9%
2000 231.7 kg/ha -1.9%
2001 283.4 kg/ha +22.3%
2002 336.1 kg/ha +18.6%
2003 296.7 kg/ha -11.7%
2004 319.2 kg/ha +7.6%
2005 269.4 kg/ha -15.6%
2006 301.3 kg/ha +11.8%
2007 360.3 kg/ha +19.6%
2008 282.3 kg/ha -21.6%
2009 338.3 kg/ha +19.8%
2010 280 kg/ha -17.2%
2011 302.5 kg/ha +8.0%
2012 252 kg/ha -16.7%
2013 256 kg/ha +1.6%
2014 261.1 kg/ha +2.0%
2015 231.6 kg/ha -11.3%
2016 242 kg/ha +4.5%
2017 248.8 kg/ha +2.8%
2018 270.8 kg/ha +8.8%
2019 253.5 kg/ha -6.4%
2020 247.7 kg/ha -2.3%
2021 230 kg/ha -7.1%
2022 274.8 kg/ha +19.5%
2023 222.2 kg/ha -19.1%
2024 262.8 kg/ha +18.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 413.42 kg/ha 367.4 kg/ha 469.2 kg/ha 9
1970s 371.86 kg/ha 335.5 kg/ha 413.5 kg/ha 10
1980s 390.68 kg/ha 311.9 kg/ha 474.5 kg/ha 10
1990s 311.43 kg/ha 236.3 kg/ha 420.2 kg/ha 10
2000s 301.87 kg/ha 231.7 kg/ha 360.3 kg/ha 10
2010s 259.83 kg/ha 231.6 kg/ha 302.5 kg/ha 10
2020s 247.5 kg/ha 222.2 kg/ha 274.8 kg/ha 5

Countries ranked near Northern Africa

  1. 26 Czechia 1,584 kg/ha compare
  2. 27 Côte d'Ivoire 327 kg/ha compare
  3. 27 Slovakia 1,567 kg/ha compare
  4. 28 Bosnia and Herzegovina 1,539 kg/ha compare
  5. 28 Cabo Verde 267.3 kg/ha compare
  6. 29 Canada 1,528 kg/ha compare
  7. 30 Romania 1,519 kg/ha compare
  8. 31 China, mainland 1,512 kg/ha compare
  9. 32 China 1,511 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Northern Africa?
Oilcrops, cake equivalent — yield in Northern Africa was 262.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Northern Africa?
The highest recorded value was 474.5 kg/ha in 1982.
What is the lowest oilcrops, cake equivalent — yield recorded in Northern Africa?
The lowest recorded value was 222.2 kg/ha in 2023.
How does Northern Africa rank for oilcrops, cake equivalent — yield?
Northern Africa ranks 29th out of 29 groups with data for 2024.
Is oilcrops, cake equivalent — yield rising or falling in Northern Africa?
Over the last ten years it is up 0.7%. The long-run trend across the full record is falling.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Yield in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-yield/northern-africa/

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About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.