Plantains — Losses in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Plantains — Losses was 59 1000 t in 2023. ▲ Rising
Plantains — Losses in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Venezuela (Bolivarian Republic of) recorded 59 1000 t for plantains — losses in 2023.
The figure is down 10.6% on the previous year and up 13.5% over ten years.
Over the whole period, plantains — losses in Venezuela (Bolivarian Republic of) peaked at 74 1000 t in 2019 and was at its lowest, 43 1000 t, in 2011.
The long-run direction has been consistently rising across the 14 years of available data.
Plantains — Losses in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 45 1000 t | — |
| 2011 | 43 1000 t | -4.4% |
| 2012 | 44 1000 t | +2.3% |
| 2013 | 52 1000 t | +18.2% |
| 2014 | 53 1000 t | +1.9% |
| 2015 | 61 1000 t | +15.1% |
| 2016 | 60 1000 t | -1.6% |
| 2017 | 67 1000 t | +11.7% |
| 2018 | 73 1000 t | +9.0% |
| 2019 | 74 1000 t | +1.4% |
| 2020 | 66 1000 t | -10.8% |
| 2021 | 69 1000 t | +4.5% |
| 2022 | 66 1000 t | -4.3% |
| 2023 | 59 1000 t | -10.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 57.2 1000 t | 43 1000 t | 74 1000 t | 10 |
| 2020s | 65 1000 t | 59 1000 t | 69 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 4 Democratic Republic of the Congo 411 1000 t compare
- 4 Philippines 264 1000 t compare
- 5 Colombia 225 1000 t compare
- 6 Myanmar 212 1000 t compare
- 6 Bolivia (Plurinational State of) 99 1000 t compare
- 7 Dominican Republic 93 1000 t compare
- 8 Rwanda 83 1000 t compare
- 8 United Republic of Tanzania 49 1000 t compare
- 9 Gabon 82 1000 t compare
- 9 Melanesia 1 1000 t compare
- 10 Micronesia (Federated States of) 0 1000 t
- 10 Micronesia 0 1000 t
- 10 Lao People's Democratic Republic 0 1000 t
- 10 Polynesia 0 1000 t
- 10 Guatemala 76 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
Frequently asked questions
- What is plantains — losses in Venezuela (Bolivarian Republic of)?
- Plantains — losses in Venezuela (Bolivarian Republic of) was 59 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains — losses recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 74 1000 t in 2019.
- What is the lowest plantains — losses recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 43 1000 t in 2011.
- How does Venezuela (Bolivarian Republic of) rank for plantains — losses?
- Venezuela (Bolivarian Republic of) ranks 7th out of 13 countries with data for 2023.
- Is plantains — losses rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.