Pineapples and products — Production in China
China: Pineapples and products — Production was 2,469 1000 t in 2023. ▲ Rising
Pineapples and products — Production in China, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pineapples and products — production in China stood at 2,469 1000 t.
Compared with earlier readings it is up 3.5% on the previous year and up 46.5% over ten years.
Over the whole period, pineapples and products — production in China peaked at 2,590 1000 t in 2019 and was at its lowest, 1,439 1000 t, in 2010.
That places China 4th out of 80 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,843 1000 t | 1,439 1000 t | 2,590 1000 t | 10 |
| 2020s | 2,356 1000 t | 2,266 1000 t | 2,469 1000 t | 4 |
Countries ranked near China
- 1 Indonesia 3,157 1000 t compare
- 2 Philippines 2,944 1000 t compare
- 3 Costa Rica 2,938 1000 t compare
- 5 Brazil 2,387 1000 t compare
- 6 China, mainland 2,094 1000 t compare
- 7 India 1,828 1000 t compare
More agriculture & rural data for China
- Agriculture share gdp 6.66 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.66 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
- Rural population 33.7% (2025)
- Rural population growth -1.5% (2025)
- Rural population 473.41 million (2025)
- Agriculture, forestry, and fishing, value added 6.7% (2025)
- Agriculture, forestry, and fishing, value added 1.30 trillion current US$ (2025)
- Bananas — Production 12.10 million t (2024)
Frequently asked questions
- What is pineapples and products — production in China?
- Pineapples and products — production in China was 2,469 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — production recorded in China?
- The highest recorded value was 2,590 1000 t in 2019.
- What is the lowest pineapples and products — production recorded in China?
- The lowest recorded value was 1,439 1000 t in 2010.
- How does China rank for pineapples and products — production?
- China ranks 4th out of 80 countries with data for 2023.
- Is pineapples and products — production rising or falling in China?
- Over the last ten years it is up 46.5%. The long-run trend across the full record is rising.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.