Pigeon peas, dry — Yield in World

World: Pigeon peas, dry — Yield was 881.6 kg/ha in 2024. ▲ Rising

Latest (2024)
881.6 kg/ha
Change on year
up 2.2%
Rank
10th
of 16 groups
All-time high
968.6 kg/ha
in 2017
All-time low
458.6 kg/ha
in 1967
Years of data
64
1961–2024

Pigeon peas, dry — Yield in World, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pigeon peas, dry — yield in World is 881.6 kg/ha, measured in 2024.

That represents a change of up 2.2% on the previous year and up 10.0% over ten years.

Over the whole period, pigeon peas, dry — yield in World peaked at 968.6 kg/ha in 2017 and was at its lowest, 458.6 kg/ha, in 1967.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 637.61 kg/ha 458.6 kg/ha 816.9 kg/ha 9
1970s 693.89 kg/ha 539.9 kg/ha 769.3 kg/ha 10
1980s 721.03 kg/ha 646.1 kg/ha 798.1 kg/ha 10
1990s 685.3 kg/ha 571.1 kg/ha 763.1 kg/ha 10
2000s 737.56 kg/ha 646.2 kg/ha 871.7 kg/ha 10
2010s 823.39 kg/ha 724.8 kg/ha 968.6 kg/ha 10
2020s 880.1 kg/ha 841.2 kg/ha 929.7 kg/ha 5

Countries ranked near World

  1. 7 Grenada 1,395 kg/ha compare
  2. 8 Bahamas 1,337 kg/ha compare
  3. 9 Trinidad and Tobago 1,206 kg/ha compare
  4. 10 Jamaica 1,174 kg/ha compare
  5. 11 Burundi 1,174 kg/ha compare
  6. 12 United Republic of Tanzania 1,163 kg/ha compare
  7. 13 Dominican Republic 1,148 kg/ha compare

See the full ranking of 43 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is pigeon peas, dry — yield in World?
Pigeon peas, dry — yield in World was 881.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pigeon peas, dry — yield recorded in World?
The highest recorded value was 968.6 kg/ha in 2017.
What is the lowest pigeon peas, dry — yield recorded in World?
The lowest recorded value was 458.6 kg/ha in 1967.
How does World rank for pigeon peas, dry — yield?
World ranks 10th out of 16 groups with data for 2024.
Is pigeon peas, dry — yield rising or falling in World?
Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pigeon peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,458 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.