Pigeon peas, dry — Yield in World
World: Pigeon peas, dry — Yield was 881.6 kg/ha in 2024. ▲ Rising
Pigeon peas, dry — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pigeon peas, dry — yield in World is 881.6 kg/ha, measured in 2024.
That represents a change of up 2.2% on the previous year and up 10.0% over ten years.
Over the whole period, pigeon peas, dry — yield in World peaked at 968.6 kg/ha in 2017 and was at its lowest, 458.6 kg/ha, in 1967.
The long-run direction has been consistently rising across the 64 years of available data.
Pigeon peas, dry — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 816.9 kg/ha | — |
| 1962 | 560.3 kg/ha | -31.4% |
| 1963 | 636.9 kg/ha | +13.7% |
| 1964 | 549.4 kg/ha | -13.7% |
| 1965 | 711.3 kg/ha | +29.5% |
| 1966 | 659.6 kg/ha | -7.3% |
| 1967 | 458.6 kg/ha | -30.5% |
| 1968 | 640.7 kg/ha | +39.7% |
| 1969 | 704.8 kg/ha | +10.0% |
| 1970 | 681.3 kg/ha | -3.3% |
| 1971 | 696.2 kg/ha | +2.2% |
| 1972 | 696.7 kg/ha | +0.1% |
| 1973 | 769.3 kg/ha | +10.4% |
| 1974 | 539.9 kg/ha | -29.8% |
| 1975 | 710.8 kg/ha | +31.7% |
| 1976 | 761.3 kg/ha | +7.1% |
| 1977 | 661.9 kg/ha | -13.1% |
| 1978 | 719.2 kg/ha | +8.7% |
| 1979 | 702.3 kg/ha | -2.3% |
| 1980 | 646.1 kg/ha | -8.0% |
| 1981 | 678.9 kg/ha | +5.1% |
| 1982 | 732.3 kg/ha | +7.9% |
| 1983 | 674.5 kg/ha | -7.9% |
| 1984 | 778.9 kg/ha | +15.5% |
| 1985 | 798.1 kg/ha | +2.5% |
| 1986 | 751.3 kg/ha | -5.9% |
| 1987 | 715.9 kg/ha | -4.7% |
| 1988 | 684.3 kg/ha | -4.4% |
| 1989 | 750 kg/ha | +9.6% |
| 1990 | 750.2 kg/ha | +0.0% |
| 1991 | 592.2 kg/ha | -21.1% |
| 1992 | 644 kg/ha | +8.7% |
| 1993 | 738.9 kg/ha | +14.7% |
| 1994 | 646.4 kg/ha | -12.5% |
| 1995 | 663.2 kg/ha | +2.6% |
| 1996 | 730.1 kg/ha | +10.1% |
| 1997 | 571.1 kg/ha | -21.8% |
| 1998 | 753.8 kg/ha | +32.0% |
| 1999 | 763.1 kg/ha | +1.2% |
| 2000 | 646.2 kg/ha | -15.3% |
| 2001 | 710.1 kg/ha | +9.9% |
| 2002 | 682.8 kg/ha | -3.8% |
| 2003 | 703.1 kg/ha | +3.0% |
| 2004 | 707.8 kg/ha | +0.7% |
| 2005 | 786.3 kg/ha | +11.1% |
| 2006 | 721.9 kg/ha | -8.2% |
| 2007 | 871.7 kg/ha | +20.8% |
| 2008 | 751.7 kg/ha | -13.8% |
| 2009 | 794 kg/ha | +5.6% |
| 2010 | 749.4 kg/ha | -5.6% |
| 2011 | 724.8 kg/ha | -3.3% |
| 2012 | 797.6 kg/ha | +10.0% |
| 2013 | 839.1 kg/ha | +5.2% |
| 2014 | 801.3 kg/ha | -4.5% |
| 2015 | 755.5 kg/ha | -5.7% |
| 2016 | 930.1 kg/ha | +23.1% |
| 2017 | 968.6 kg/ha | +4.1% |
| 2018 | 785.3 kg/ha | -18.9% |
| 2019 | 882.2 kg/ha | +12.3% |
| 2020 | 929.7 kg/ha | +5.4% |
| 2021 | 885.7 kg/ha | -4.7% |
| 2022 | 841.2 kg/ha | -5.0% |
| 2023 | 862.3 kg/ha | +2.5% |
| 2024 | 881.6 kg/ha | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 637.61 kg/ha | 458.6 kg/ha | 816.9 kg/ha | 9 |
| 1970s | 693.89 kg/ha | 539.9 kg/ha | 769.3 kg/ha | 10 |
| 1980s | 721.03 kg/ha | 646.1 kg/ha | 798.1 kg/ha | 10 |
| 1990s | 685.3 kg/ha | 571.1 kg/ha | 763.1 kg/ha | 10 |
| 2000s | 737.56 kg/ha | 646.2 kg/ha | 871.7 kg/ha | 10 |
| 2010s | 823.39 kg/ha | 724.8 kg/ha | 968.6 kg/ha | 10 |
| 2020s | 880.1 kg/ha | 841.2 kg/ha | 929.7 kg/ha | 5 |
Countries ranked near World
- 6 Colombia 1,487 kg/ha compare
- 6 Democratic Republic of the Congo 601.6 kg/ha compare
- 7 Grenada 1,395 kg/ha compare
- 8 Bahamas 1,337 kg/ha compare
- 8 Caribbean 886.7 kg/ha compare
- 9 Trinidad and Tobago 1,206 kg/ha compare
- 10 Jamaica 1,174 kg/ha compare
- 11 Burundi 1,174 kg/ha compare
- 12 Dominican Republic 1,148 kg/ha compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is pigeon peas, dry — yield in World?
- Pigeon peas, dry — yield in World was 881.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — yield recorded in World?
- The highest recorded value was 968.6 kg/ha in 2017.
- What is the lowest pigeon peas, dry — yield recorded in World?
- The lowest recorded value was 458.6 kg/ha in 1967.
- How does World rank for pigeon peas, dry — yield?
- World ranks 9th out of 13 groups with data for 2024.
- Is pigeon peas, dry — yield rising or falling in World?
- Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.