Pigeon peas, dry — Yield in Colombia
Colombia: Pigeon peas, dry — Yield was 1,487 kg/ha in 2024. ▬ Flat
Pigeon peas, dry — Yield in Colombia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for pigeon peas, dry — yield in Colombia is 1,487 kg/ha, measured in 2024.
The figure is up 6.3% on the previous year and up 74.1% over ten years.
Over the whole period, pigeon peas, dry — yield in Colombia peaked at 2,832 kg/ha in 2021 and was at its lowest, 784.7 kg/ha, in 2016.
Colombia ranks 6th of 23 countries on this measure, in the top quarter.
Pigeon peas, dry — Yield in Colombia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 1,777 kg/ha | — |
| 1992 | 1,739 kg/ha | -2.1% |
| 1993 | 1,701 kg/ha | -2.2% |
| 1994 | 1,663 kg/ha | -2.2% |
| 1995 | 1,625 kg/ha | -2.3% |
| 1996 | 1,587 kg/ha | -2.3% |
| 1997 | 1,549 kg/ha | -2.4% |
| 1998 | 1,511 kg/ha | -2.5% |
| 1999 | 1,473 kg/ha | -2.5% |
| 2000 | 1,434 kg/ha | -2.6% |
| 2001 | 1,396 kg/ha | -2.7% |
| 2002 | 1,358 kg/ha | -2.7% |
| 2003 | 1,320 kg/ha | -2.8% |
| 2004 | 1,283 kg/ha | -2.9% |
| 2005 | 1,246 kg/ha | -2.9% |
| 2006 | 1,208 kg/ha | -3.0% |
| 2007 | 1,171 kg/ha | -3.1% |
| 2008 | 1,134 kg/ha | -3.2% |
| 2009 | 1,097 kg/ha | -3.3% |
| 2010 | 1,134 kg/ha | +3.4% |
| 2011 | 1,136 kg/ha | +0.2% |
| 2012 | 1,140 kg/ha | +0.3% |
| 2013 | 986.6 kg/ha | -13.4% |
| 2014 | 854.1 kg/ha | -13.4% |
| 2015 | 795.1 kg/ha | -6.9% |
| 2016 | 784.7 kg/ha | -1.3% |
| 2017 | 975.2 kg/ha | +24.3% |
| 2018 | 1,022 kg/ha | +4.8% |
| 2019 | 1,949 kg/ha | +90.6% |
| 2020 | 2,350 kg/ha | +20.6% |
| 2021 | 2,832 kg/ha | +20.5% |
| 2022 | 2,767 kg/ha | -2.3% |
| 2023 | 1,399 kg/ha | -49.4% |
| 2024 | 1,487 kg/ha | +6.3% |
Colombia compared with similar countries
- Colombia's 1,487 kg/ha is above the median for Latin America & Caribbean, which is 1,337 kg/ha, 1.1× the median. (11 countries reporting)
- Colombia's 1,487 kg/ha is above the median for upper middle income countries, which is 1,487 kg/ha, 1.0× the median. (7 countries reporting)
Biggest year-on-year movements
Years where Pigeon peas, dry — Yield in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +90.6% | 1,022 kg/ha | 1,949 kg/ha |
| 2023 | -49.4% | 2,767 kg/ha | 1,399 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,625 kg/ha | 1,473 kg/ha | 1,777 kg/ha | 9 |
| 2000s | 1,265 kg/ha | 1,097 kg/ha | 1,434 kg/ha | 10 |
| 2010s | 1,078 kg/ha | 784.7 kg/ha | 1,949 kg/ha | 10 |
| 2020s | 2,167 kg/ha | 1,399 kg/ha | 2,832 kg/ha | 5 |
Countries ranked near Colombia
- 3 Peru 2,924 kg/ha compare
- 4 Philippines 2,273 kg/ha compare
- 5 Malawi 1,795 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 753.8 kg/ha compare
- 6 Democratic Republic of the Congo 601.6 kg/ha compare
- 7 Grenada 1,395 kg/ha compare
- 8 Bahamas 1,337 kg/ha compare
- 8 Caribbean 886.7 kg/ha compare
- 9 Trinidad and Tobago 1,206 kg/ha compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is pigeon peas, dry — yield in Colombia?
- Pigeon peas, dry — yield in Colombia was 1,487 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — yield recorded in Colombia?
- The highest recorded value was 2,832 kg/ha in 2021.
- What is the lowest pigeon peas, dry — yield recorded in Colombia?
- The lowest recorded value was 784.7 kg/ha in 2016.
- How does Colombia rank for pigeon peas, dry — yield?
- Colombia ranks 6th out of 23 countries with data for 2024.
- Is pigeon peas, dry — yield rising or falling in Colombia?
- Over the last ten years it is up 74.1%. The long-run trend across the full record is flat.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.