Pigeon peas, dry — Yield in Americas
Americas: Pigeon peas, dry — Yield was 976.7 kg/ha in 2024. ▼ Falling
Pigeon peas, dry — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pigeon peas, dry — yield in Americas stood at 976.7 kg/ha.
The figure is down 0.7% on the previous year and up 63.1% over ten years.
Over the whole period, pigeon peas, dry — yield in Americas peaked at 1,078 kg/ha in 1974 and was at its lowest, 539.9 kg/ha, in 2016.
The long-run direction has been consistently falling across the 64 years of available data.
Pigeon peas, dry — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,011 kg/ha | — |
| 1962 | 969.9 kg/ha | -4.0% |
| 1963 | 936.6 kg/ha | -3.4% |
| 1964 | 913.1 kg/ha | -2.5% |
| 1965 | 930.5 kg/ha | +1.9% |
| 1966 | 955.6 kg/ha | +2.7% |
| 1967 | 951.4 kg/ha | -0.4% |
| 1968 | 961.4 kg/ha | +1.1% |
| 1969 | 954.9 kg/ha | -0.7% |
| 1970 | 987.1 kg/ha | +3.4% |
| 1971 | 1,026 kg/ha | +4.0% |
| 1972 | 1,051 kg/ha | +2.4% |
| 1973 | 1,053 kg/ha | +0.2% |
| 1974 | 1,078 kg/ha | +2.4% |
| 1975 | 1,052 kg/ha | -2.5% |
| 1976 | 913.4 kg/ha | -13.1% |
| 1977 | 955.5 kg/ha | +4.6% |
| 1978 | 992.1 kg/ha | +3.8% |
| 1979 | 862.6 kg/ha | -13.1% |
| 1980 | 878.4 kg/ha | +1.8% |
| 1981 | 712.7 kg/ha | -18.9% |
| 1982 | 805.3 kg/ha | +13.0% |
| 1983 | 720.6 kg/ha | -10.5% |
| 1984 | 718.3 kg/ha | -0.3% |
| 1985 | 691.6 kg/ha | -3.7% |
| 1986 | 702.8 kg/ha | +1.6% |
| 1987 | 1,012 kg/ha | +44.0% |
| 1988 | 813.3 kg/ha | -19.6% |
| 1989 | 742.7 kg/ha | -8.7% |
| 1990 | 915.6 kg/ha | +23.3% |
| 1991 | 1,073 kg/ha | +17.2% |
| 1992 | 662.9 kg/ha | -38.2% |
| 1993 | 688 kg/ha | +3.8% |
| 1994 | 737 kg/ha | +7.1% |
| 1995 | 900.9 kg/ha | +22.2% |
| 1996 | 617.5 kg/ha | -31.5% |
| 1997 | 803.2 kg/ha | +30.1% |
| 1998 | 827.7 kg/ha | +3.1% |
| 1999 | 876.5 kg/ha | +5.9% |
| 2000 | 913.5 kg/ha | +4.2% |
| 2001 | 752.9 kg/ha | -17.6% |
| 2002 | 722.4 kg/ha | -4.1% |
| 2003 | 696.5 kg/ha | -3.6% |
| 2004 | 689.7 kg/ha | -1.0% |
| 2005 | 671.4 kg/ha | -2.7% |
| 2006 | 699.9 kg/ha | +4.2% |
| 2007 | 721 kg/ha | +3.0% |
| 2008 | 705.7 kg/ha | -2.1% |
| 2009 | 792.9 kg/ha | +12.4% |
| 2010 | 804.9 kg/ha | +1.5% |
| 2011 | 850.4 kg/ha | +5.7% |
| 2012 | 862.9 kg/ha | +1.5% |
| 2013 | 861.6 kg/ha | -0.2% |
| 2014 | 598.8 kg/ha | -30.5% |
| 2015 | 652.2 kg/ha | +8.9% |
| 2016 | 539.9 kg/ha | -17.2% |
| 2017 | 734.9 kg/ha | +36.1% |
| 2018 | 677.3 kg/ha | -7.8% |
| 2019 | 698.6 kg/ha | +3.1% |
| 2020 | 587.4 kg/ha | -15.9% |
| 2021 | 726.4 kg/ha | +23.7% |
| 2022 | 1,003 kg/ha | +38.1% |
| 2023 | 983.2 kg/ha | -2.0% |
| 2024 | 976.7 kg/ha | -0.7% |
Biggest year-on-year movements
Years where Pigeon peas, dry — Yield in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +44.0% | 702.8 kg/ha | 1,012 kg/ha |
| 1992 | -38.2% | 1,073 kg/ha | 662.9 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 953.8 kg/ha | 913.1 kg/ha | 1,011 kg/ha | 9 |
| 1970s | 997.11 kg/ha | 862.6 kg/ha | 1,078 kg/ha | 10 |
| 1980s | 779.74 kg/ha | 691.6 kg/ha | 1,012 kg/ha | 10 |
| 1990s | 810.24 kg/ha | 617.5 kg/ha | 1,073 kg/ha | 10 |
| 2000s | 736.59 kg/ha | 671.4 kg/ha | 913.5 kg/ha | 10 |
| 2010s | 728.15 kg/ha | 539.9 kg/ha | 862.9 kg/ha | 10 |
| 2020s | 855.32 kg/ha | 587.4 kg/ha | 1,003 kg/ha | 5 |
Countries ranked near Americas
- 4 Philippines 2,273 kg/ha compare
- 5 Malawi 1,795 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 753.8 kg/ha compare
- 6 Colombia 1,487 kg/ha compare
- 6 Democratic Republic of the Congo 601.6 kg/ha compare
- 7 Grenada 1,395 kg/ha compare
- 8 Bahamas 1,337 kg/ha compare
- 8 Caribbean 886.7 kg/ha compare
- 9 Trinidad and Tobago 1,206 kg/ha compare
- 10 Jamaica 1,174 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is pigeon peas, dry — yield in Americas?
- Pigeon peas, dry — yield in Americas was 976.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pigeon peas, dry — yield recorded in Americas?
- The highest recorded value was 1,078 kg/ha in 1974.
- What is the lowest pigeon peas, dry — yield recorded in Americas?
- The lowest recorded value was 539.9 kg/ha in 2016.
- How does Americas rank for pigeon peas, dry — yield?
- Americas ranks 7th out of 13 groups with data for 2024.
- Is pigeon peas, dry — yield rising or falling in Americas?
- Over the last ten years it is up 63.1%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pigeon peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.