Persimmons — Yield in Japan
Japan: Persimmons — Yield was 9,727 kg/ha in 2024. ▲ Rising
Persimmons — Yield in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, persimmons — yield in Japan stood at 9,727 kg/ha.
That represents a change of down 8.1% on the previous year and down 13.9% over ten years.
Over the whole period, persimmons — yield in Japan peaked at 13,135 kg/ha in 1967 and was at its lowest, 8,455 kg/ha, in 2010.
That places Japan 14th out of 22 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,983 kg/ha | 8,646 kg/ha | 13,135 kg/ha | 9 |
| 1970s | 9,127 kg/ha | 8,565 kg/ha | 10,395 kg/ha | 10 |
| 1980s | 9,788 kg/ha | 8,830 kg/ha | 11,274 kg/ha | 10 |
| 1990s | 9,791 kg/ha | 8,458 kg/ha | 11,440 kg/ha | 10 |
| 2000s | 10,956 kg/ha | 9,769 kg/ha | 12,063 kg/ha | 10 |
| 2010s | 10,698 kg/ha | 8,455 kg/ha | 11,635 kg/ha | 10 |
| 2020s | 10,655 kg/ha | 9,727 kg/ha | 12,140 kg/ha | 5 |
Countries ranked near Japan
- 11 China, Taiwan Province of 12,827 kg/ha compare
- 12 Australia and New Zealand 10,110 kg/ha compare
- 13 Mexico 10,000 kg/ha compare
- 15 Republic of Korea 9,548 kg/ha compare
- 16 Australia 8,558 kg/ha compare
- 17 Bhutan 8,071 kg/ha compare
More agriculture & rural data for Japan
- Agriculture share gdp 0.9583 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.9583 (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
- Rural population 7.7% (2025)
- Rural population growth -1.9% (2025)
- Rural population 9.50 million (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 40.15 billion current US$ (2024)
- Bananas — Production 17.99 t (2024)
Frequently asked questions
- What is persimmons — yield in Japan?
- Persimmons — yield in Japan was 9,727 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest persimmons — yield recorded in Japan?
- The highest recorded value was 13,135 kg/ha in 1967.
- What is the lowest persimmons — yield recorded in Japan?
- The lowest recorded value was 8,455 kg/ha in 2010.
- How does Japan rank for persimmons — yield?
- Japan ranks 14th out of 22 countries with data for 2024.
- Is persimmons — yield rising or falling in Japan?
- Over the last ten years it is down 13.9%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Persimmons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.