China, Taiwan Province of vs Japan: Persimmons — Yield
Persimmons — Yield over time
- China, Taiwan Province of
- Japan
How they compare
China, Taiwan Province of currently reports 12,827 kg/ha against 9,727 kg/ha in Japan, a difference of 3,100 kg/ha.
That makes China, Taiwan Province of's figure about 1.3 times Japan's.
The two have swapped places 21 times across 64 shared years of data; in 1961 it was Japan ahead.
China, Taiwan Province of ranks 9th and Japan ranks 12th of 20 countries.
Across the 7 decades both report, China, Taiwan Province of averaged higher in 3 and Japan in 4.
Head to head by decade
| Decade | China, Taiwan Province of | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,700 kg/ha | 10,983 kg/ha | 2,283 kg/ha | Japan |
| 1970s | 8,554 kg/ha | 9,127 kg/ha | 573.04 kg/ha | Japan |
| 1980s | 9,781 kg/ha | 9,788 kg/ha | 6.74 kg/ha | Japan |
| 1990s | 10,410 kg/ha | 9,791 kg/ha | 618.75 kg/ha | China, Taiwan Province of |
| 2000s | 9,820 kg/ha | 10,956 kg/ha | 1,137 kg/ha | Japan |
| 2010s | 13,103 kg/ha | 10,698 kg/ha | 2,404 kg/ha | China, Taiwan Province of |
| 2020s | 13,506 kg/ha | 10,655 kg/ha | 2,851 kg/ha | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher persimmons — yield, China, Taiwan Province of or Japan?
- China, Taiwan Province of, at 12,827 kg/ha against 9,727 kg/ha in Japan as of 2024.
- What is the difference in persimmons — yield between China, Taiwan Province of and Japan?
- 3,100 kg/ha, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do China, Taiwan Province of and Japan rank globally for persimmons — yield?
- China, Taiwan Province of ranks 9th and Japan ranks 12th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Persimmons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.