Pepper (Piper spp.), raw — Yield in Indonesia
Indonesia: Pepper (Piper spp.), raw — Yield was 382.7 kg/ha in 2024. ▼ Falling
Pepper (Piper spp.), raw — Yield in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Indonesia recorded 382.7 kg/ha for pepper (piper spp.), raw — yield in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 1.2% on the previous year and down 28.8% over ten years.
Over the whole period, pepper (piper spp.), raw — yield in Indonesia peaked at 1,583 kg/ha in 1962 and was at its lowest, 382.7 kg/ha, in 2024.
That places Indonesia 38th out of 43 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Pepper (Piper spp.), raw — Yield in Indonesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 800 kg/ha | — |
| 1962 | 1,583 kg/ha | +97.9% |
| 1963 | 1,565 kg/ha | -1.1% |
| 1964 | 1,289 kg/ha | -17.6% |
| 1965 | 550 kg/ha | -57.3% |
| 1966 | 955.3 kg/ha | +73.7% |
| 1967 | 825 kg/ha | -13.6% |
| 1968 | 1,167 kg/ha | +41.4% |
| 1969 | 502.1 kg/ha | -57.0% |
| 1970 | 478.3 kg/ha | -4.7% |
| 1971 | 661.6 kg/ha | +38.3% |
| 1972 | 832.5 kg/ha | +25.8% |
| 1973 | 750.3 kg/ha | -9.9% |
| 1974 | 704.9 kg/ha | -6.1% |
| 1975 | 569.1 kg/ha | -19.3% |
| 1976 | 877.5 kg/ha | +54.2% |
| 1977 | 899.9 kg/ha | +2.6% |
| 1978 | 876.1 kg/ha | -2.6% |
| 1979 | 640.3 kg/ha | -26.9% |
| 1980 | 732 kg/ha | +14.3% |
| 1981 | 769.5 kg/ha | +5.1% |
| 1982 | 790.8 kg/ha | +2.8% |
| 1983 | 881.3 kg/ha | +11.4% |
| 1984 | 868.9 kg/ha | -1.4% |
| 1985 | 757.3 kg/ha | -12.8% |
| 1986 | 909.6 kg/ha | +20.1% |
| 1987 | 939.1 kg/ha | +3.2% |
| 1988 | 932.5 kg/ha | -0.7% |
| 1989 | 920.6 kg/ha | -1.3% |
| 1990 | 934.8 kg/ha | +1.5% |
| 1991 | 825.2 kg/ha | -11.7% |
| 1992 | 855.2 kg/ha | +3.6% |
| 1993 | 809.1 kg/ha | -5.4% |
| 1994 | 765.5 kg/ha | -5.4% |
| 1995 | 824.5 kg/ha | +7.7% |
| 1996 | 680.2 kg/ha | -17.5% |
| 1997 | 617.2 kg/ha | -9.3% |
| 1998 | 808.2 kg/ha | +30.9% |
| 1999 | 774.7 kg/ha | -4.1% |
| 2000 | 690.9 kg/ha | -10.8% |
| 2001 | 684 kg/ha | -1.0% |
| 2002 | 693.7 kg/ha | +1.4% |
| 2003 | 626.3 kg/ha | -9.7% |
| 2004 | 570.4 kg/ha | -8.9% |
| 2005 | 681.1 kg/ha | +19.4% |
| 2006 | 402.6 kg/ha | -40.9% |
| 2007 | 425.4 kg/ha | +5.7% |
| 2008 | 439.3 kg/ha | +3.3% |
| 2009 | 445.5 kg/ha | +1.4% |
| 2010 | 449.3 kg/ha | +0.9% |
| 2011 | 486.6 kg/ha | +8.3% |
| 2012 | 491.8 kg/ha | +1.1% |
| 2013 | 529.4 kg/ha | +7.6% |
| 2014 | 537.2 kg/ha | +1.5% |
| 2015 | 486.3 kg/ha | -9.5% |
| 2016 | 476 kg/ha | -2.1% |
| 2017 | 472.3 kg/ha | -0.8% |
| 2018 | 474.9 kg/ha | +0.6% |
| 2019 | 461.9 kg/ha | -2.7% |
| 2020 | 449.4 kg/ha | -2.7% |
| 2021 | 441.1 kg/ha | -1.8% |
| 2022 | 431.4 kg/ha | -2.2% |
| 2023 | 387.5 kg/ha | -10.2% |
| 2024 | 382.7 kg/ha | -1.2% |
Indonesia compared with similar countries
- Indonesia's 382.7 kg/ha is below the median for upper middle income countries, which is 2,412 kg/ha, 16% of the median. (16 countries reporting)
- Indonesia's 382.7 kg/ha is below the median for East Asia & Pacific, which is 1,878 kg/ha, 20% of the median. (9 countries reporting)
Biggest year-on-year movements
Years where Pepper (Piper spp.), raw — Yield in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +97.9% | 800 kg/ha | 1,583 kg/ha |
| 1966 | +73.7% | 550 kg/ha | 955.3 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,026 kg/ha | 502.1 kg/ha | 1,583 kg/ha | 9 |
| 1970s | 729.05 kg/ha | 478.3 kg/ha | 899.9 kg/ha | 10 |
| 1980s | 850.16 kg/ha | 732 kg/ha | 939.1 kg/ha | 10 |
| 1990s | 789.46 kg/ha | 617.2 kg/ha | 934.8 kg/ha | 10 |
| 2000s | 565.92 kg/ha | 402.6 kg/ha | 693.7 kg/ha | 10 |
| 2010s | 486.57 kg/ha | 449.3 kg/ha | 537.2 kg/ha | 10 |
| 2020s | 418.42 kg/ha | 382.7 kg/ha | 449.4 kg/ha | 5 |
Countries ranked near Indonesia
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is pepper (piper spp.), raw — yield in Indonesia?
- Pepper (piper spp.), raw — yield in Indonesia was 382.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — yield recorded in Indonesia?
- The highest recorded value was 1,583 kg/ha in 1962.
- What is the lowest pepper (piper spp.), raw — yield recorded in Indonesia?
- The lowest recorded value was 382.7 kg/ha in 2024.
- How does Indonesia rank for pepper (piper spp.), raw — yield?
- Indonesia ranks 38th out of 43 countries with data for 2024.
- Is pepper (piper spp.), raw — yield rising or falling in Indonesia?
- Over the last ten years it is down 28.8%. The long-run trend across the full record is falling.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.