Pepper (Piper spp.), raw — Gross Production Index Number in Middle Africa
Middle Africa: Pepper (Piper spp.), raw — Gross Production Index Number was 106.89 in 2024. ▲ Rising
Pepper (Piper spp.), raw — Gross Production Index Number in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, pepper (piper spp.), raw — gross production index number in Middle Africa stood at 106.89.
Compared with earlier readings it is up 0.6% on the previous year and up 6.8% over ten years.
Over the whole period, pepper (piper spp.), raw — gross production index number in Middle Africa peaked at 112.62 in 2010 and was at its lowest, 21.45, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Pepper (Piper spp.), raw — Gross Production Index Number in Middle Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 21.45 | — |
| 1962 | 21.45 | +0.0% |
| 1963 | 32.18 | +50.0% |
| 1964 | 32.18 | +0.0% |
| 1965 | 42.9 | +33.3% |
| 1966 | 41.83 | -2.5% |
| 1967 | 64.35 | +53.8% |
| 1968 | 64.35 | +0.0% |
| 1969 | 21.45 | -66.7% |
| 1970 | 21.45 | +0.0% |
| 1971 | 35.39 | +65.0% |
| 1972 | 46.12 | +30.3% |
| 1973 | 61.13 | +32.5% |
| 1974 | 64.35 | +5.3% |
| 1975 | 60.06 | -6.7% |
| 1976 | 51.48 | -14.3% |
| 1977 | 61.13 | +18.7% |
| 1978 | 64.35 | +5.3% |
| 1979 | 62.21 | -3.3% |
| 1980 | 66.5 | +6.9% |
| 1981 | 70.79 | +6.5% |
| 1982 | 54.7 | -22.7% |
| 1983 | 64.35 | +17.6% |
| 1984 | 64.35 | +0.0% |
| 1985 | 64.35 | +0.0% |
| 1986 | 64.35 | +0.0% |
| 1987 | 65.42 | +1.7% |
| 1988 | 65.42 | +0.0% |
| 1989 | 65.42 | +0.0% |
| 1990 | 72.93 | +11.5% |
| 1991 | 67.57 | -7.3% |
| 1992 | 71.08 | +5.2% |
| 1993 | 69.71 | -1.9% |
| 1994 | 73.69 | +5.7% |
| 1995 | 74.99 | +1.8% |
| 1996 | 75.08 | +0.1% |
| 1997 | 77.81 | +3.6% |
| 1998 | 79.35 | +2.0% |
| 1999 | 80.92 | +2.0% |
| 2000 | 82.48 | +1.9% |
| 2001 | 84.04 | +1.9% |
| 2002 | 85.57 | +1.8% |
| 2003 | 86.75 | +1.4% |
| 2004 | 88.25 | +1.7% |
| 2005 | 89.69 | +1.6% |
| 2006 | 91.07 | +1.5% |
| 2007 | 94.71 | +4.0% |
| 2008 | 96.01 | +1.4% |
| 2009 | 107.25 | +11.7% |
| 2010 | 112.62 | +5.0% |
| 2011 | 99.07 | -12.0% |
| 2012 | 79.37 | -19.9% |
| 2013 | 94.73 | +19.4% |
| 2014 | 100.05 | +5.6% |
| 2015 | 99.21 | -0.8% |
| 2016 | 100.74 | +1.5% |
| 2017 | 102.36 | +1.6% |
| 2018 | 103.4 | +1.0% |
| 2019 | 104.14 | +0.7% |
| 2020 | 104.84 | +0.7% |
| 2021 | 106.12 | +1.2% |
| 2022 | 105.67 | -0.4% |
| 2023 | 106.28 | +0.6% |
| 2024 | 106.89 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 38.02 | 21.45 | 64.35 | 9 |
| 1970s | 52.77 | 21.45 | 64.35 | 10 |
| 1980s | 64.56 | 54.7 | 70.79 | 10 |
| 1990s | 74.31 | 67.57 | 80.92 | 10 |
| 2000s | 90.58 | 82.48 | 107.25 | 10 |
| 2010s | 99.57 | 79.37 | 112.62 | 10 |
| 2020s | 105.96 | 104.84 | 106.89 | 5 |
Countries ranked near Middle Africa
More agriculture & rural data for Middle Africa
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.6756 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.69 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.8424 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.82 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.9921 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.95 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.96 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.84 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.6756 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.01 % change on previous year (2024)
Frequently asked questions
- What is pepper (piper spp.), raw — gross production index number in Middle Africa?
- Pepper (piper spp.), raw — gross production index number in Middle Africa was 106.89 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross production index number recorded in Middle Africa?
- The highest recorded value was 112.62 in 2010.
- What is the lowest pepper (piper spp.), raw — gross production index number recorded in Middle Africa?
- The lowest recorded value was 21.45 in 1961.
- How does Middle Africa rank for pepper (piper spp.), raw — gross production index number?
- Middle Africa ranks 5th out of 9 regions with data for 2024.
- Is pepper (piper spp.), raw — gross production index number rising or falling in Middle Africa?
- Over the last ten years it is up 6.8%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.